User Manual

53
TECHNICAL SPECIFICATIONS
Assay Method: Dynamic Electrochemistry
Maximum Altitude: 10,000 feet
Calibration: Plasma equivalent
Coding: No Code
Control Solution Storage Temperature: 36°F to 86°F
(2°C to 30°C)
Sample: Whole blood, capillary
Blood Sample Size: 0.5 microliters
Average Glucose Test Time: 5 seconds
Measurement Units: mg/dL
Result Range: 20 to 600 mg/dL
Hematocrit: 20% to 60%
Operating Relative Humidity Range: 10% to 90%
System Operating Temperature Range: 50°F to 104°F
(10°C to 40°C)
Memory: 300 blood glucose and control solution test
results with date, time
Power Source: Two CR2032 3-volt lithium batteries
Automatic Shuto: 30 seconds after last user action
One Drop Meter Size: Width 1.18” x Length 2.76” x Height
0.47” (30 mm x 70 mm x 12 mm)
One Drop Test Strip Storage Temperature: 46°F to 86°F (8°C
to 30°C)
One Drop Test Strip Storage Relative Humidity: 10%-90%
Weight: 19.8 g
Wireless Frequency: 2.4 GHz worldwide ISM band
(Instrumentation, Scientific and Medical)
One Drop System Specifications
13
CHAPTER