Operation Manual

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BMI
BMI (gemäß WHO)
BMI-Klassifikationsbalken
BMI-
Bewertung
- (Untergewicht)
0 (normal)
+ (Übergewicht)
++ (adipös)
BMI < 18,5
18,5 < BMI < 25
25 < BMI < 30
30 < BMI
>
_
_
>
_
_
>
_
_
7,0 - 10,7
10,8 - 14,5
14,6 - 18,4
18,5 - 20,5
20,6 - 22,7
22,8 - 24,9
25,0 - 26,5
26,6 - 28,2
28,3 - 29,9
30,0 - 34,9
35,0 - 39,9
40,0 - 90,0
+(0(BPDLQERRN3DJH:HGQHVGD\2FWREHU$0