User Manual

Th e u pper bas ket is design ed t o ho ld m ore delicate
and li ghte r di shwa re s uch as g lass es, coffee a nd
tea cups and saucers, as well as plates, small bowls
andshallow pans (as long as they are not too dirty).
Position the d ishe s and co okw are so that they w ill
not getmoved bythe spray of water.
We sug gest tha t yo u p la ce l arge item s a nd t he m ost di ffic ult
to clean items into the lower basket: such as pots,pans, lids,
servin g d ishes and bowls, as s hown in the fi gur e bel ow.
It is preferable to place serving dishesand lids onthe side of
the rac ks i n order t o avoi d block ing the r otation o f th e top
spray arm.
Pots,servingbowls,etc,mustalwaysbeplacedtopdown.
Deep pots sho uld be s l a nt e d t o a llo w water t o flow ou t.
Ple ase be r eminded that :
T he B ottom B ask et f e atur e s fo ldin g sp ikes so t hat l arge r or mo re po ts an d p ans c an be l oade d.
Folding Spikes of Lower Basket
Fo r better s tacking of po ts and pa ns,
the spi kes c an b e fol ded do wn a s
shown in the pic ture r ight.
Foldin g back the c up shelves
Fo r bett er s tacking of po ts a nd pans ,
th e spikes can be f olded down as
showninthepictureright.
Adjusting the Upper Basket
Th e height of th e up per bas ket c an b e ad jus ted i n ord er t o
create mo re sp ace for la rge ute nsils bot h for the upp er
/lower b ask et. The heig ht o f the upp er b asket ca n b e
adjusted by placing the wheels on different height of the
ra il s . Lo ng it ems , servi ng c ut l e ry, s alad server s and knive s
should beplaced on the shelf so that they do not obstruct
the rotation of the spray arms..