User manual
Table Of Contents
- Product Manuals
 - Table of Contents
 - Feature Index
 - Parts of the Camera
 - Package Contents
 - Before You Begin
 - 1 Getting Ready
 - 2 Taking and Viewing Photographs
 - 3 Shooting and Viewing Movies
 - 4 Customizing the Camera
 - 5 Using Field Sensor Data
 - 6 Connecting the Camera to External Devices
 - 7 Technical Notes
 - 8 SAFETY PRECAUTIONS
 - 9 Index
 
K 2-13 Color and Quality
k
Diorama
Increase saturation and contrast and blur out-of-focus areas to make 
the picture look like a photo of a miniature.
l
Cross 
Process
Choose for an edgy, surrealistic effect. Choose Cross Process 2 for a 
color balance that exaggerates magenta. 
m
Gentle Sepia
Choose for a peaceful, refi ned effect that softens the image overall, 
creating serene pictures with clearly-defi ned shadows.
n
Dramatic Tone Selectively enhance contrast to further differentiate light from dark.
o
Key Line Enhance edges for a photo-illustration effect.
p
Watercolor
Dramatically brighten shadows to give the effect of a scene painted in 
bright pastel colors on white canvas, and add soft outlines for warm, 
bright results.
q
Vintage
Mimic the effects of a discolored and faded vintage print for a nostalgic, 
slice-of-life effect.
r
Partial Color
Enhance the impression created by your subject by recording only 
selected hues in color while the rest of the picture is in black-and-white.
v
Bleach 
Bypass
The “bleach bypass” effect, which you may recognize from motion 
pictures and the like, can be used to great effect in shots of 
streetscapes or metal objects.
9
Instant Film A contemporary take on the shadow and skin tones typical of fi lm.
• Art fi lters apply only to the JPEG copy. [RAW+JPEG] is automatically selected for image 
quality in place of [RAW].
•  Depending on the scene, the effects of some settings may not be visible, while in other 
cases tone transitions may be ragged or the image rendered more “grainy”.
%
•  You can choose the picture modes displayed using [Picture Mode Settings] (P. 520) in 
G Custom Menu P.
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