Installation Guide

Table Of Contents
INSTALLATION INSTRUCTIONS
IMPORTANT
flammable vapors.
Gas Supply Requirements
MINIMUMGAS SUPPLY PRESSURE TO APPLIANCE FOR LP GAS---14.0 IN.W.C.
MINIMUM GAS SUPPLY PRESSURE TO APPLIANCE FOR NG --- 6 IN.W.C.
APPLIANCE REGULATOR IS SET AT 5.0 IN. W.C. OUTLET PRESSURE.
The use of cabinets for storage above the appliance may result in a potential fire
hazard. Combustible items may ignite; metallic items may become hot and
cause burns. If a cabinet storage is to be provided, the risk can be reduced by
installing a range hood that projects horizontally a minimum of 5" (12.7cm)
beyond the bottom of the cabinets.
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Ventilation:it is recommended that the unit be operated withan oven head,vented exhaust
hood of sufficient size and capacity.
Installation of this rangetop must conform with local codes, or in the absence of local codes, the
National Fuel Gas Code, ANSI Z223.1 / NFPA 54. In Canada, installation must conform to the
current natural Gas Installation /code, CAN 1-1.1-M81 and with local codes where applicable.
This range has been design-certified according to ANSI Z21.1b-2012 latest edition.
A statement of the maximum gas supply pressure in accordance with the inlet pressure rating
of the gas appliance pressure regulator supplied.
K eep appliance area clear and free from combustible materials, gasoline, and other
Do not obstruct the flow of combustion air into the rangetop and ventilation air away
from the rangetop.
The appliance shall not be used for space heating. This information is
based on safety considerations. All openings in the wall behind the
appliance and in the floor under the appliance shall be sealed .
CAUTION