User Manual

www.SereneLifeHome.com
www.NutriChefKitchen.com
1x1 Chef Knife
This blade is curved towards the tip, allowing the knife to rock on the cutting board for ne mincing. Being
this versatile makes the chef knife ideal for cutting meat and sh as well as fruits vegetables and even herbs.
1x1 Bread Knife
Long, strong blade with a serrated edge was especially designed to cut through even the hardest bread
crusts with ease, without squashing or ripping the bread. Great for slicing bread, baguettes, bagels and soft
veggies such as tomato lettuce etc.
1x 1 Carving Knife
Designed to precisely cut smaller and thinner slices of your avorite meats, sh and larger veggies. Perfect for
roasts sandwich meats, crusty baguettes and even soft tomatoes.
1x1 Utility Knife
The perfect cooking companion when it comes to preparing all sorts of delicious fruits and vegetables.
Used for cutting decorative fruits and vegetables for parties.
1x1 Paring Knife
Compact, sharp and sturdy. Perfect for intricate food preparation including the chopping, slicing and dicing
of small fruits and vegetables.
6x1 Steak Knife
This knife has a full serrated blade in order to increase eciency and a curved handle to better adapt to your
hand. The steak knife is the right knife to cut steaks, but not only-it's useful for all types of meat.
1x1 Cheese Knife
Ideal for slicing and serving cheese. The holes in the blade allow to keep soft cheeses from sticking due to
the minimal surface area.