Use and Care Manual

WHITE RICE
This cooking program yields
light, fluy results, whether
you’re cooking jasmine,
basmati, or sushi rice. Measure
your scoops add to the Cooking
Pot, and fill with water to the
White Rice Line in the Cooking
Pot. Select the White Rice
Program and press Start.
Control panel:
cooking programs.
The EveryGrain
™
Cooker features 5 Auto-Cook Programs, plus a Steam
program if you’re steaming food.
BROWN RICE
This setting delivers expertly
cooked brown rice, every time.
Fill the Cooking Pot to the
Brown Rice Line for Whole Grain
Brown Rice and for Indian and
Pakistani Brown Basmati Rice.
Select the Brown Rice Program
and press Start.
OATS
Whether steel-cut or rolled, this
cooking program turns your oats
into creamy, comforting porridge.
Use a 1:2 ratio of oats to water for
rolled oats, or measure your oats
using the Measuring Scoop and
fill the Cooking Pot with water
to the Oats Line. Select the Oats
Program and press Start.
Note: Steel cut oats will require a 1:3 oats
to water ratio.
QUINOA
This superfood is actually a seed,
which makes it high in protein
and other nutrients. Quinoa
comes in white, black, brown,
or multicolored. For all quinoa
types, measure your quinoa
using the Measuring Scoop and
fill the Cooking Pot with water
to the Quinoa Line. Select the
Quinoa Program and press Start.
GRAINS
Many ancient grains such
as amaranth, farro, spelt,
buckwheat and millet oer many
health benefits as well as great
flavor and texture. Consult our
Measuring Guide on Page 8 for
water to grain ratios, or simply
measure the grain and water as
grain package directs. Select the
Grains Program and press Start.
TO SELECT A COOKING PROGRAM:
Select one of the 5 auto-cook programs by pressing the button of the
cooking program you desire on the control panel, located on the front of
the unit, below the lid. To change programs, just press a dierent button.
Once pressed, the button lights up fully, indicating your chosen program.
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