Product Brochure
Chimichurri.
MAKES 8 OZ
The classic cilantro-packed steak topping adds herby complexity
to any savory dish. If beef isn’t your thing, it’s just as good atop grain
bowls, fish, chicken, or roasted veggies.
NUTRITION FACTS PER
2 TBSP SERVING
130 calories, 14g fat, 2g carbs, <1g fiber,
0g sugar, 0g protein. Nutrition facts are
based on the recipe as listed.
⁄ CUP
⁄ CUP
⁄ CUP
⁄ CUP
4 CLOVES
1 TSP
1 TSP
⁄ TSP
⁄ CUP
2 TBSP
FLAT LEAF PARSLEY
LEAVES, LOOSELY
PACKED
CURLY LEAF
PARSELY LEAVES,
LOOSELY PACKED
CILANTRO LEAVES,
LOOSELY PACKED
SAGE, LOOSELY
PACKED
GARLIC
RED PEPPER
FLAKES OR FRESH
RED CHILI
SALT
BLACK PEPPER
OLIVE OIL
WHITE WINE
VINEGAR
1
Add all ingredients to the
nutribullet
®
Cup.
2 PULSE until the mixture
reaches your desired
consistency.
CULINARY TIP
This Argentinian sauce can add
flavor and excitement to even the
simplest meals. We recommend
keeping a batch in the fridge at
all times.
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