Use and Care Manual

ENGLISH
6
HOW TO OPERATE
Before rst use, clean the inside of the unit by wiping with a moist, non-abrasive
sponge, towel or cloth and then wipe with a non-abrasive dry towel. Wipe down the
inside of the Kettle and be sure it is properly placed in the brackets before starting.
1. First, nd a at surface near an electrical outlet before starting. Make sure your cord
is away from any water source. It is acceptable to use an extension cord if needed.
2. Gather your popcorn making supplies: popcorn, seasonings, bowls or bags for
holding the popcorn, cooking oil, Kernel Measuring Cup and Oil Measuring Spoon.
(Kernel Measuring Cup and Oil Measuring Spoon are included with your unit)
3. Plug in the appliance while switch is ipped to OFF position.
4. Make sure Kettle is properly secured in support brackets.
5. Make sure Kettle motor is plugged in.
6. Turn appliance ON by ipping the switch on the top of the machine.
Allow the appliance to run 3-5 minutes to heat up Kettle.
7. Turn unit OFF.
8. Use the Oil Measuring Spoon supplied with your KETTLE POPCORN MAKER
to add 1 tablespoon of your favorite popcorn cooking oil to the Kettle.
For best popping results, it is suggested to use light vegetable oil.
9. Add ¼ cup (2 oz) popcorn kernels to the Kettle using supplied Kernel Measuring Cup.
10. Turn the unit ON and close the door. In no time at all, you will hear the popping begin. Fresh,
hot popcorn will begin to burst out of the ip lids on the Kettle - just like at the theater!
11. Once the kernels have stopped popping, tip the Kettle using the
red knob on the Crank Handle to release the popcorn.