Use and Care Manual

ENGLISH

HELPFUL TIPS

BREW STRENGTH

The Coee & Tea Measurement Guide merely provides suggested measurements. You may

tweak the measurement suggestions to t your personal taste and strength preference.

Use the Brew Strength Selector Dial to ne tune your preferences, and consider using

less or more than the suggested measurements to further suit your preferences.

Keep in mind that certain types of tea, especially green and herbal teas, may

require additional amounts to achieve your desired strength and avor.

BREWING SLOWLY / NOT BREWING

If the brew cycle doesn't start immediately after pressing the Power Button, or if

attempting to brew multiple batches, unplug the appliance from the electrical

outlet and allow to cool for 15 minutes before attempting to brew again.

Check to be sure the appliance is plugged in and that the

Water Reservoir has been lled with cold water.

Lastly, to avoid the buildup of mineral deposits that slow the drip of your appliance, it is

recommened to use distilled water when brewing. Over time, minerals, such as calcium

and limestone will leave deposits in your coee maker and aect its performance.

BEVERAGE TASTES BAD

A clean appliance is essential for making great-tasting coee. Regularly clean

your appliance as specied under CLEANING & MAINTENANCE.

For optimum coee taste, buy whole coee beans and nely grind

them just before brewing. Pre-ground coee grounds should

be stored in an airtight container in a cool, dry place.

Tea may become bitter if not using the correct amount of tea or tea bags. If you nd your

tea is too bitter, adjust the Brew Strength Selector Dial to a lower number. You may also

want to adjust the amount of loose tea or tea bags used to further suit your preferences.

GROUNDS ARE IN THE COFFEE

Be sure that you are using the Reusable Filter Basket when making iced coee.

Without the Filter Basket in place, grounds may lter into the Pitcher.

Check that the Filter Basket is properly seated in the Flavor Extraction

Chamber. If lter is not properly seated, coee grounds may spill

over the lip of the Filter Basket and into the brewed coee.

CLOUDY / MILKY-LOOKING TEA

The hardness of the water used to brew your iced tea, along with quickly chilling hot tea

over ice can cause clouding. Avoid this by allowing the tea to sit on the counter to cool

to room temperature before placing in the refrigerator. To prevent your tea from cooling

rapidly, substitute cold tap water in place of ice cubes.

NOTE: If you want to use cold water in place of ice, ll the

Pitcher with water to the WATER line marking.