Installation Manual

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Calibration and Adjustment 6-9

To calibrate the Scale:

 NOTES Both the dispensing system and the Scale need to be leveled prior to performing the

following procedure. Refer to “Leveling the Dispensing System” in the Power-up and

Testing section in this manual for system leveling instructions. Scale leveling

instructions immediately precede this procedure.

Power must be applied to the Scale for a minimum of 45 minutes before performing

this procedure.

1. Remove the Weigh Station Cover, banjo wiper, and cup from inside of the Weigh Station.

2. Clean the inside of the Weigh Station with isopropyl alcohol and a clean cloth.

3. In the FmNT Main Window, click on

Configuration and select Setup Scale from the drop

down menu.

4. In the Scale Setup dialog box

Scale Operations tab, click on the Zero Scale button. See

Figure 6-5.

5. In the Scale Setup dialog box, click on the

Calibrate button.

6. Place a 100-gram weight on the Scale, replace the Weigh Station Cover, and wait until the

dialog box “Current Reading” stabilizes.

CAUTION! Handle the standard weights with tweezers and gloved hands only. Oils from skin

will affect accuracy of the weights.

7. In the Scale Setup dialog box, click on the DI 104 tab.

8. On the DI 104 tab, select

100 as the weight and then click on the Calibrate button.

See Figure 6-5.

 The Scale will perform the calibration process. When the calibration has been

successfully completed a “CAL COMPLETE” message will be displayed.

9. In the Scale Setup dialog box, click on the

Scale Operations tab.

10. Reinstall the Weigh Station Cover, remove the 100-gram weight, and then replace plastic cup

and cover.

 The “Current Reading” on the Scale Operations tab should read zero ±0.001 gram. If the

reading is not within tolerance, repeat Steps 4 through 10 up to three times. After three

attempts at calibration, contact Asymtek Technical Support.

11. Click on

OK to close the Scale Setup dialog box and return to the Main Window.

12. Update the Scale calibration certification date in the maintenance records for the dispensing

system.