Quick Start Guide

PROSCIUTTO WRAPPED GREEN BEANS

PREP: 10 MINUTES | TOTAL COOK TIME: 14 MINUTES | STEAM: APPROX. 4 MINUTES | COOK: 10 MINUTES

MAKES: 4 SERVINGS | ACCESSORIES: CRISPER TRAY (BOTTOM POSITION)

INTERMEDIATE RECIPE

DIRECTIONS

1 Pour

/2 cup water into the pot. Push in the legs on

the Crisper Tray, then place the tray in the bottom

position and spray with cooking spray.

2 In a medium bowl, toss green beans with

1 tablespoon of olive oil, salt, and pepper.

3 Divide the green beans into 4 equal portions and

arrange in piles with all green beans going the

same direction.

4 On a clean work surface, place two slices of

prosciutto, slightly overlapping each other. Place

one pile of green beans in the center of the

prosciutto and wrap tightly to seal (prosciutto will

stick to itself to hold bundles together). Repeat

until all green bean bundles are wrapped.

5 Brush the prosciutto with the remaining olive oil

and sprinkle with brown sugar.

6 Transfer bundles of green beans to the tray.

7 Close the lid and flip the SmartSwitch™ to Rapid

Cooker. Select STEAM & CRISP, set temperature

to 375°F, and set time to 10 minutes. Press START/

STOP to begin cooking (the unit will steam for

approx. 4 minutes before crisping).

8 When cooking is complete, remove prosciutto

wrapped green beans and serve hot.

INGREDIENTS

/2 cup water, for steaming

Nonstick cooking spray

1 bag (12 ounces) green beans, trimmed

2 tablespoons olive oil, divided

Kosher salt, as desired

Ground black pepper, as desired

8 slices prosciutto

2 tablespoons brown sugar

Sides & Snacks

Don't forget to add liquid to

create steam and cook food.

44 Sides & Snacks