Use and Care Manual

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Questions? ninjakitchen.comKickstarter Recipe
KICKSTARTER RECIPE
CRISPY ROASTED CHICKEN
BEGINNER RECIPE
FUNCTION: SPECIALTY ROAST | PREP: 5 MINUTES | PREHEAT: APPROX. 25 MINUTES
TOTAL COOK TIME: 1 HOUR | MAKES: 4–6 SERVINGS
INGREDIENTS
5–7 pounds roaster chicken,
giblets removed, patted dry
1 tablespoon canola oil
1 teaspoon kosher salt
1 tablespoon desired seasoning
(jerk, Cajun, garlic herb)
Install the Accessory Frame in the
bottom level of the unit.
Turn left-hand dial to select
SPECIALTY ROAST, set STAGE
1 temperature to 700°F, and set
time to 15 minutes. Push the right-
hand dial to set STAGE 2, then set
temperature to 325°F, and set time
to 2 hours. Select START/STOP to
begin preheating (preheating will
take approx. 25 minutes).
Rub chicken on all sides with oil
and liberally season with salt and
desired seasoning. Place the Roast
Rack in the Pro-Heat Pan, then
place the chicken on the rack.
When unit is preheated and
ADD FOOD and PRS STRT is
displayed, open door and place the
pan in the unit. Close door, select
START/STOP to begin cooking.
Cooking is complete when the
internal temperature reads 165°F
on an instant-read thermometer.
When cooking is complete, open
door, remove pan with chicken and
let rest for about 5 to 10 minutes
before slicing.
DIRECTIONS
HIGH-HEAT ROASTER
HIGH-HEAT ROASTER
SCAN HERE
for a step-by-
step video