Inspiration Guide

51 ninjacreami.com
EASY
RECIPE
Creamiccino
™
PREP: 3 MINUTES
FREEZE TIME: 24 HOURS
MAKES: 2 SERVINGS
BEST WITHIN: 2 WEEKS
Creamiccino
DIRECTIONS
1. Pour sugar into an empty CREAMi®
Deluxe Pint.
NOTE: For best results, sugar must
be added to the Deluxe Pint first.
2. Pour the coffee into the Deluxe Pint.
3. Stir to combine mixture until sugar is
completely dissolved.
4. Add half and half to the DRINKABLE
FREEZE FILL line. Place storage lid on
Deluxe Pint and freeze for 24 hours.
5. Remove Deluxe Pint from freezer and
remove lid from Deluxe Pint.
6. Add pour-in to the DRINKABLE
POUR-IN line.
7. Refer to the quick start guide for bowl
assembly and unit interaction information.
8. Select FULL, then use the dial to
select CREAMICCINO.
9. When processing is complete,
transfer the Creamiccino to a glass
and serve immediately.
NOTE: PREFER MORE SIPPABLE?
If you prefer a thinner frozen drink
after processing, simply add 2–4
additional tablespoons of your
desired pour-in, then select RE-SPIN.
INGREDIENTS
For freezing:
1
/3 cup granulated sugar
1 cup (8 ounces) hot black coffee, brewed
3
/4 cup (6 ounces) half and half
For processing:
Pour-in: coffee
TOPPINGS (optional)
Whipped cream
Caramel or chocolate sauce
MAKE IT LITE Use
1
/2 cup + 2 tablespoons allulose for
1
/3 cup granulated sugar.
MAKE IT DAIRY-FREE Use any dairy-free alternative
creamer for half and half.
SCAN HERE
for a step-by-step
how-to video
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TOOLS NEEDED
Spoon
NOTE: Do not use the RE-SPIN program with drinkable
leftovers. See page 11 for instructions on drinkable leftovers.