Inspiration Guide

43 ninjacreami.com
EASY
RECIPE
Cherry Lime Slushi
DIRECTIONS
1. Pour syrup into an empty CREAMi®
Deluxe Pint.
2. Pour the hot water into the Deluxe Pint
to the DRINKABLE FREEZE FILL line.
3. Stir to combine mixture until syrup is
completely dissolved. Place storage lid
on Deluxe Pint and freeze for 24 hours.
4. Remove Deluxe Pint from freezer and
remove lid from Deluxe Pint.
5. Add pour-in to the DRINKABLE POUR-IN
line. Refer to the quick start guide for bowl
assembly and unit interaction information.
6. Select FULL, then use the dial to
select SLUSHI.
7. When processing is complete, transfer
slushi to a glass and serve immediately.
NOTE: PREFER MORE SIPPABLE? If
you prefer a thinner frozen drink
after processing, simply add 2–4
additional tablespoons of your
desired pour-in, then select RE-SPIN.
PREP: 3 MINUTES
FREEZE TIME: 24 HOURS
MAKES: 2 SERVINGS
BEST WITHIN: 2 WEEKS
Slushi
INGREDIENTS
For freezing:
3
/4 cup (6 ounces) cherry lime syrup
1
1
/2 cups (12 ounces) hot water
For processing:
Pour-in: water, alcohol, or juice
If your pour-in contains alcohol, select FROZEN DRINK.
TIP
N
U
T
-
F
R
E
E
D
A
I
R
Y
-
F
R
E
E
V
E
G
A
N
G
L
U
T
E
N
-
F
R
E
E
TOOLS NEEDED
Spoon
If an icy outer wall develops, break up the sides and RE-SPIN.
TIP
For flavor inspiration, see page 72.
TIP