Inspiration Guide

41 ninjacreami.com
EASY
RECIPE
Fresh Fruit
Slushi
DIRECTIONS
1. Fill an empty CREAMi® Deluxe Pint to
the DRINKABLE FREEZE FILL line with
recommended fresh fruit.
2. With the back of a heavy kitchen utensil,
such as a ladle or potato masher, firmly
press the fruit below the DRINKABLE
FREEZE FILL line, compacting it into a
homogenous mixture, then add sugar.
3. Pour the hot water into the Deluxe Pint
up to the DRINKABLE FREEZE FILL line.
4. Stir to combine mixture until the sugar
is completely dissolved.
5. Place storage lid on Deluxe Pint and
freeze for 24 hours.
6. Remove Deluxe Pint from freezer and
remove lid from Deluxe Pint.
7. Add pour-in to DRINKABLE POUR-IN line.
Refer to the quick start guide for bowl
assembly and unit interaction information.
8. Select FULL, then use the dial to
select SLUSHI.
9. When processing is complete, transfer the
slushi to a glass and serve immediately.
NOTE: PREFER MORE SIPPABLE?
If you prefer a thinner frozen drink
after processing, simply add 2–4
additional tablespoons of your
desired pour-in, then select RE-SPIN.
INGREDIENTS
For freezing:
2 cups fresh fruit, cut into
1
/2 inch pieces
1
/3 cup granulated sugar
1
/2 to
3
/4 cup hot water
For processing:
Pour-in: water, alcohol, or juice
PREP: 5 MINUTES
FREEZE TIME: 24 HOURS
MAKES: 2 SERVINGS
BEST WITHIN: 2 WEEKS
Slushi
If your pour-in contains alcohol, select FROZEN DRINK.
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EASY
RECIPE
Raspberry
Slushi
DIRECTIONS
1. Place the sugar and raspberry extract
into an empty CREAMi® Deluxe Pint.
2. Pour the hot water into the Deluxe Pint
up to the DRINKABLE FREEZE FILL line,
then add the food coloring.
3. Stir to combine mixture until sugar
is completely dissolved. Place storage lid
on Deluxe Pint and freeze for 24 hours.
4. Remove Deluxe Pint from freezer and
remove lid from Deluxe Pint.
5. Add pour-in to the DRINKABLE
POUR-IN FILL line. Refer to the quick
start guide for bowl assembly and unit
interaction information.
6. Select FULL, then use the dial to
select SLUSHI.
7. When processing is complete, transfer
slushi to a glass and serve immediately.
NOTE: PREFER MORE SIPPABLE?
If you prefer a thinner frozen drink
after processing, simply add 2–4
additional tablespoons of your
desired pour-in, then select RE-SPIN.
PREP: 3 MINUTES
FREEZE TIME: 24 HOURS
MAKES: 2 SERVINGS
BEST WITHIN: 2 WEEKS
Slushi
INGREDIENTS
For freezing:
1
/2 cup granulated sugar
2 teaspoons raspberry extract
1
3
/4 (14 ounces) hot water
3 drops red food coloring
For processing:
Pour-in: water, alcohol, or juice
If your pour-in contains alcohol, select FROZEN DRINK.
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TOOLS NEEDED
Spoon
If an icy outer wall develops, break up the sides and RE-SPIN.
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If an icy outer wall develops, break up the sides and RE-SPIN.
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If desired, omit food coloring or swap with natural
food coloring.
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TOOLS NEEDED
Spoon
For flavor inspiration, see page 72.
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For flavor inspiration, see page 72.
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NOTE: For other fruit options, we recommend using the
following fresh fruit: watermelon, strawberry, mango,
pineapple, kiwi, or cherry.