Please make sure to read the enclosed safety instructions prior to using your unit.
Table of Contents Your guide to creating creamy delights. Welcome to the Ninja™ CREAMi® Deluxe inspiration guide. From here you’re just a few pages away from recipes, tips, tricks, and helpful hints to give you everything you need to process your favorite ingredients into healthy or indulgent creamy delights. Now let’s get processing. For more exciting delicious recipes, scan this code or visit ninjacreami.
Get to know the One-Touch Programs This is NOT a blender. SCOOPABLE ICE CREAM LITE ICE CREAM SORBET GELATO FROZEN YOGURT CREAMi® ITALIAN ICE Creates custard bases for Italian-style ice cream. Easily transform your favorite storebought yogurts into healthy, creamy frozen treats with the touch of a button. Designed to transform water and your favorite fruity flavors into refreshing scoops of Italian Ice.
Freeze, then Creamify in minutes ™ Adjust your freezer's temp Tips for the creamiest results Pre-frozen ingredients taste sweeter For best results, set your freezer between 9°F and -7°F. The CREAMi® Deluxe is designed to process bases within this range. Worried your base mixture might be too sweet? Don't worry, it won't taste as sweet after you freeze and process it into a frozen treat. (If your freezer temperature is within this range, your Deluxe Pint should reach the appropriate temperature).
, TW O OF N L E A BA VO SE R S S, R VO E A AS FL B O NE TW O Adding mix-ins to a half-pint Two flavors, one base It’s easy to add mix-ins to half of the Deluxe Pint without mixing them into the other half. After you process your half-pint, follow the instructions below to add your favorite mix-ins. You can use the same base to make two separate mix-in flavors, such as cookies and cream for the top portion and chocolate chip for the bottom portion.
R U O E H EZ 24 RE F Cheers! Let’s make a drink. Step 1: Freeze For drinkable programs, fill the base to the DRINKABLE FREEZE FILL line on the Deluxe Pint and freeze for 24 hours. For best results when making base recipes that use powdered mixes, we recommend heating your liquid. Stir until the powder is fully dissolved, then chill and freeze. See page 21 to make a fruit punch slushi.
General ingredient substitutes Dairy-free? Vegan? Low carb? You can still make delicious treats that fit your lifestyle. For the best results, be sure to follow the instructions, carefully measure, and use the tips below when making any substitutions. Have drinkable leftovers? No problem. Didn't finish your Frozen Drink, Slushi, or Creamiccino™? No problem. Place the Deluxe Pint back into the freezer.
R EA EC S IP Y E Vanilla Ice Cream T-FREE NU G FAVORITE PREP: 5–10 MINUTES | FREEZE TIME: 24 HOURS | MAKES: 6 SERVINGS | BEST WITHIN: 2 WEEKS INGREDIENTS TOOLS NEEDED 1 / tablespoons ( / ounce) cream cheese 1 /2 cup granulated sugar 1 1 /2 teaspoons vanilla extract 1 cup + 2 tablespoons heavy cream 1 1 /2 cups whole milk 1 /3 cup mini chocolate chips, for mix-in Large bowl 1 2 E with Chocolate Chips TEN-FRE LU 3 4 Whisk Rubber spatula MAKE IT DAIRY-FREE Use vegan cream cheese for cream cheese
, TW O OF N L E A BA VO SE R S Rocky Road & Double Cookie Ice Cream FAVORITE PREP: 10–15 MINUTES | FREEZE TIME: 24 HOURS | MAKES: 6 SERVINGS | BEST WITHIN: 2 WEEKS INGREDIENTS Top Half | Double Cookie 1 / tablespoons ( / ounce) cream cheese 3 tablespoons cocoa powder 1/2 cup granulated sugar 1 1/2 teaspoons vanilla extract 1 cup + 2 tablespoons heavy cream 1 1/2 cups whole milk 2 chocolate sandwich cookies, quartered, for mix-in 2 tablespoons cookie dough pieces, for mix-in 1 2 3 4 Bottom Half | R
Mix-ins 101 Mix in chocolate, nuts, candy, fruit, and more to elevate any treat with bursts of flavor. Follow these steps for Ice Creams, Gelato & Frozen Yogurt. + 1. Make a base Start by making any base in this inspiration guide, including dairy-free and lite bases. Hard mix-ins Soft mix-ins will remain intact. will get broken down. Mix-ins like chocolate, candy, and nuts will not be broken down during the MIX-IN program.
Ice cream inspirations for a full Deluxe Pint Pistachio Sweet & Salty Snack Mix Sundae Cone Base: Vanilla (leave out vanilla extract) Base: Vanilla Base: Vanilla Extract: 1 1/2 tsp almond extract (green food coloring, optional) Extract: Vanilla, as per recipe Extract: Vanilla, as per recipe Mix-in: 1/3 cup pistachios (shells removed, chopped) Mix-in: 2 tbsp mini pretzels, 2 tbsp potato chips (broken), 2 tbsp chocolate candies (broken) Mix-in: 2 tbsp chocolate shell topping, 3 tbsp peanuts (choppe
Strawberry Ice Cream TEN-FRE LU Ice Cream EASY RECIPE PREP: 15 MINUTES FREEZE TIME: 24 HOURS MAKES: 6 SERVINGS BEST WITHIN: 2 WEEKS INGREDIENTS DIRECTIONS 2 / cups fresh ripe strawberries, trimmed, cut in quarters 1. In a large bowl, add strawberries, sugar, corn syrup, and lemon juice. Using a fork, mash strawberries. Allow mixture to sit for 10 minutes, stirring repeatedly.
INGREDIENTS DIRECTIONS 2 cups whole milk 1. Place milk and 1 1/2 cups fruity cereal in a large bowl. Allow mixture to sit for 15–30 minutes, stirring regularly to infuse fruity flavor in the milk. 2 1 /4 cups fruity cereal, divided 1 1 /2 tablespoons (3/4 ounce) cream cheese / cup granulated sugar 1 2 1 1 /2 teaspoons vanilla extract 1 cup + 2 tablespoons heavy cream MAKE IT LITE Use teaspoon stevia and 3 3/4 tablespoons raw agave nectar for granulated sugar. Process on the LITE ICE CREAM program.
EASY RECIPE PREP: 5–10 MINUTES FREEZE TIME: 24 HOURS MAKES: 6 SERVINGS BEST WITHIN: 2 WEEKS INGREDIENTS DIRECTIONS 1 cup + 2 tablespoons unsweetened coconut cream 1. In a large bowl, whisk the unsweetened coconut cream until smooth. Add the remaining ingredients to the bowl and whisk until well combined and sugar is dissolved.
R EA EC S IP Y E ENJOY TODAY Thick Chocolate Milkshake PREP: 2 MINUTES | MAKES: 2 SERVINGS | BEST WITHIN: 2 WEEKS INGREDIENTS 2 / cups chocolate ice cream 1 4 / cup whole milk 3 4 T-FREE NU FAVORITE Mix up the flavor Is chocolate too plain for you? Let's shake things up. Before processing, use a spoon to create a 1 1 /2 -inch wide hole that reaches the bottom of the Deluxe Pint. Add your mix-ins to the hole and then add milk. Select MILKSHAKE to process.
Mix up your milkshake Milkshake inspirations Add everything from chocolate and candy to nuts and fruit to shake things up. 1. 1/4 Add 2 cups ice cream to Deluxe Pint Dairy, dairy-free, and lite ice cream all work 2. Add mix-ins With a spoon, create a 1 1 /2 -inch wide hole that reaches the bottom of the Deluxe Pint. Add your mix-ins to the hole.
Canned Fruit Sorbet Y-FRE AIR E D One-Ingredient PREP: 1 MINUTE | FREEZE TIME: 24 HOURS | MAKES: 6 SERVINGS | BEST WITHIN: 2 WEEKS FAVORITE VEGAN SY PE EA CI E R T-FREE NU 2 cans (20 ounces each) canned fruit, drained, liquid reserved TEN-FRE LU E Pineapple TIP G INGREDIENT Peaches Mixed fruit Mangoes Use fruit in juice, light syrup, or heavy syrup to adjust the sweetness of your sorbet. Canned fruit with no added sugar (fruit in water) cannot be processed by the unit.
Y-FRE AIR E Fresh Fruit Sorbet D R EA EC S IP Y E T-FREE NU PREP: 5–10 MINUTES | FREEZE TIME: 24 HOURS | MAKES: 6 SERVINGS | BEST WITHIN: 2 WEEKS FAVORITE INGREDIENTS VEGAN G TEN-FRE LU E 6 ripe bananas (approx.), peeled, cut in 1 /2 -inch slices (4 cups banana) OR 4 1 /2 cups ripe pineapple, cut in 1 /2 -inch pieces OR 7 oranges (approx.
Y-FRE AIR Sorbet EASY RECIPE Frozen Yogurt EASY RECIPE 3. Select TOP, FULL, or BOTTOM, then use the dial to select SORBET. 1. Pour yogurt into an empty CREAMi® Deluxe Pint up to the SCOOPABLE MAX FILL line. Place storage lid on Deluxe Pint and freeze for 24 hours. MAKE IT DAIRY-FREE Use any dairy-free strawberry yogurt for whole milk strawberry yogurt TIP 1. Fill an empty CREAMi® Deluxe Pint to the SCOOPABLE MAX FILL line with blueberries.
Lite Ice Cream EASY RECIPE Lite Blue Raspberry Ice Cream DIRECTIONS 1. In a large bowl, whisk all ingredients together until combined and monk fruit sweetener is dissolved. DIRECTIONS 1 cup + 2 tablespoons unsweetened coconut cream 1. In a large bowl, whisk the unsweetened coconut cream until smooth. Add the monk fruit sweetener, raw agave nectar, food coloring, and mint extract and whisk until well combined and monk fruit sweetener is dissolved. Add oat milk and whisk to combine.
R EA EC S IP Y E T-FREE NU D PREP: 3 MINUTES | FREEZE TIME: 24 HOURS | MAKES: 2 SERVINGS | BEST WITHIN: 2 WEEKS INGREDIENTS FAVORITE Y-FRE AIR E Fruit Punch Slushi VEGAN TOOLS NEEDED G TEN-FRE LU E For freezing: / cup fruit punch powdered drink mix 1 2 1 3/4 cups (14 ounces) hot water Spoon For processing: TIP Pour-in: water, alcohol, or juice If your pour-in contains alcohol, select FROZEN DRINK.
EASY RECIPE PREP: 3 MINUTES FREEZE TIME: 24 HOURS MAKES: 2 SERVINGS BEST WITHIN: 2 WEEKS VEGAN T-FREE NU Y-FRE AIR Slushi EASY RECIPE PREP: 5 MINUTES FREEZE TIME: 24 HOURS MAKES: 2 SERVINGS BEST WITHIN: 2 WEEKS INGREDIENTS DIRECTIONS INGREDIENTS DIRECTIONS For freezing: 1. Place the sugar and raspberry extract into an empty CREAMi® Deluxe Pint. For freezing: 1. Fill an empty CREAMi® Deluxe Pint to the DRINKABLE FREEZE FILL line with recommended fresh fruit. 2.
Cherry Lime Slushi Y-FRE AIR EASY RECIPE PREP: 3 MINUTES FREEZE TIME: 24 HOURS MAKES: 2 SERVINGS BEST WITHIN: 2 WEEKS INGREDIENTS DIRECTIONS For freezing: 1. Pour syrup into an empty CREAMi® Deluxe Pint. / cup (6 ounces) cherry lime syrup 3 4 1 1/2 cups (12 ounces) hot water Pour-in: water, alcohol, or juice 3. Stir to combine mixture until syrup is completely dissolved. Place storage lid on Deluxe Pint and freeze for 24 hours. TIP For processing: 2.
Frozen Margarita Y-FRE AIR EASY RECIPE PREP: 3 MINUTES FREEZE TIME: 24 HOURS MAKES: 2 SERVINGS BEST WITHIN: 2 WEEKS INGREDIENTS DIRECTIONS For freezing: 1. Pour water and margarita mix into an empty CREAMi® Deluxe Pint up to the DRINKABLE FREEZE FILL line. 1 cup + 2 tablespoons (9 ounces) water 1 cup + 2 tablespoons (9 ounces) margarita mix For processing: Pour-in: equal parts water and gold tequila TIP E TEN-FRE LU Make it a mocktail by using water or juice for your pour-in, instead.
EASY RECIPE 1. Pour simple syrup and pre-made unsweetened lemonade iced tea into an empty CREAMi® Deluxe Pint up to the DRINKABLE FREEZE FILL line. 1 4 TIP If an icy outer wall develops, break up the sides and RE-SPIN. 5. Select FULL, then use the dial to select FROZEN DRINK. 6. When processing is complete, transfer Frozen Hard Lemonade Iced Tea to a glass and serve immediately.
Piña Colada Y-FRE AIR EASY RECIPE PREP: 3 MINUTES FREEZE TIME: 24 HOURS MAKES: 2 SERVINGS BEST WITHIN: 2 WEEKS INGREDIENTS DIRECTIONS For freezing: 1. Pour water and piña colada mix into an empty CREAMi® Deluxe Pint up to the DRINKABLE FREEZE FILL line. 1 cup + 2 tablespoons (9 ounces) water 1 cup + 2 tablespoons (9 ounces) bottled piña colada mix For processing: TIP Pour-in: equal parts light rum and pineapple juice Make it a mocktail by using water or juice for your pour-in, instead.
Creamiccino Creamiccino ™ TEN-FRE LU E G T-FREE NU INGREDIENTS DIRECTIONS For freezing: 1. Pour sugar into an empty CREAMi® Deluxe Pint. NOTE: For best results, sugar must be added to the Deluxe Pint first. / cup granulated sugar 1 3 1 cup (8 ounces) hot black coffee, brewed / cup (6 ounces) half and half 3 4 For processing: Pour-in: coffee TOPPINGS (optional) Whipped cream Caramel or chocolate sauce MAKE IT DAIRY-FREE Use any dairy-free alternative creamer for half and half.
Creamiccino Frozen Chai Latte TEN-FRE LU E G T-FREE NU EASY RECIPE PREP: 3 MINUTES FREEZE TIME: 24 HOURS MAKES: 2 SERVINGS BEST WITHIN: 2 WEEKS INGREDIENTS DIRECTIONS For freezing: 1. Pour the chai tea concentrate into an empty CREAMi® Deluxe Pint. 1 cup + 2 tablespoons (9 ounces) Chai tea concentrate 1 cup + 2 tablespoons (9 ounces) whole milk For processing: Pour-in: chai tea concentrate MAKE IT DAIRY-FREE Use any dairy-free alternative milk for whole milk. TOOLS NEEDED Spoon 2.
Creamiccino EASY RECIPE PREP: 3 MINUTES FREEZE TIME: 24 HOURS MAKES: 2 SERVINGS BEST WITHIN: 2 WEEKS INGREDIENTS DIRECTIONS For freezing: 1. Pour hot chocolate mix into an empty CREAMi® Deluxe Pint. / cup hot chocolate powdered mix 1 2 1 3/4 cups (14 ounces) whole milk For processing: TIP Pour-in: whole milk For extra chocolatey flavor, swap whole milk for chocolate milk.
PREP: 3 MINUTES | FREEZE TIME: 24 HOURS | MAKES: 6 SERVINGS | BEST WITHIN: 2 WEEKS VEGAN G TOOLS NEEDED TEN-FRE LU E INGREDIENTS FAVORITE Y-FRE AIR E Lemonade Italian Ice D R EA EC S IP Y E T-FREE NU / cup lemonade powdered drink mix 1 2 2 1/2 cups (20 ounces) hot water Spoon DIRECTIONS PROCESSING MODE FREEZE for 24 hours ITALIAN ICE Pour hot water into the Deluxe Pint up to the SCOOPABLE MAX FILL line. Stir to combine mixture until the drink powder is completely dissolved.
EASY RECIPE PREP: 3 MINUTES FREEZE TIME: 24 HOURS MAKES: 6 SERVINGS BEST WITHIN: 2 WEEKS Blue Raspberry Italian Ice VEGAN T-FREE NU Y-FRE AIR Italian Ice EASY RECIPE PREP: 3 MINUTES FREEZE TIME: 24 HOURS MAKES: 6 SERVINGS BEST WITHIN: 2 WEEKS INGREDIENTS DIRECTIONS INGREDIENTS DIRECTIONS 3 cups (24 ounces) hot apple cider 1. Pour the hot apple cider and pumpkin spice into an empty CREAMi® Deluxe Pint up to the SCOOPABLE MAX FILL line. 1 2 / cup granulated sugar 1.
Y-FRE AIR E TEN-FRE LU EASY RECIPE PREP: 3 MINUTES FREEZE TIME: 24 HOURS MAKES: 6 SERVINGS BEST WITHIN: 2 WEEKS E G VEGAN Italian Ice Watermelon Italian Ice INGREDIENTS / cup (6 ounces) watermelon syrup 3 4 2 1 /4 cups (18 ounces) hot water TIP D T-FREE NU For flavor inspiration, see page 70. DIRECTIONS 1. Pour syrup into an empty CREAMi® Deluxe Pint. 2. Pour the hot water into the Deluxe Pint up to the SCOOPABLE MAX FILL line. TOOLS NEEDED 3.
TEN-FRE LU E Vanilla Bean Gelato G ST E R PEC IT IP -U E P T-FREE NU PREP: 10–15 MINUTES | COOK TIME: 7–10 MINUTES | FREEZE TIME: 24 HOURS | MAKES: 6 SERVINGS | BEST WITHIN: 2 WEEKS INGREDIENTS FAVORITE TOOLS NEEDED 6 large egg yolks 1 1 /2 tablespoons light corn syrup 1 3 / cup + 1 tablespoon granulated sugar Medium saucepan 1 1 /2 cups heavy cream Whisk 1 cup whole milk Rubber spatula 1 1 /2 whole vanilla beans, split in half lengthwise, scraped Thermometer Fine-mesh strainer MAKE IT DA
Gelato STEP-IT-UP RECIPE PREP: 10–15 MINUTES COOK TIME: 7–10 MINUTES FREEZE TIME: 24 HOURS MAKES: 6 SERVINGS BEST WITHIN: 2 WEEKS INGREDIENTS DIRECTIONS 6 large egg yolks 1. Place egg yolks, maple syrup, sugar, and maple extract into a small saucepan and whisk until fully combined and sugar is dissolved.
No-prep inspiration chart Transform ordinary items from your pantry or fridge into extraordinary frozen delights.
Create your own Creamiccino™ with syrup, sugars, and flavored creamers or milk CHOOSE & ADD SWEETNER Add 3/4 cup (6 ounces) syrup to empty Deluxe Pint. SYRUPS FLAVOR INSPIRATION Vanilla, Coconut, Caramel, Brown Sugar Cinnamon, Hazelnut, Peppermint, Pumpkin Spice ADD HOT COFFEE FREEZE CHOOSE & ADD POUR-IN PROCESS Pour 3/4 cup (6 ounces) hot coffee into Deluxe Pint. Whisk until combined. Add 3/4 cup (6 ounces) milk or milk alternative to the DRINKABLE FREEZE FILL line.
Create your own Italian Ice with syrup, extracts, and flavored drink powders CHOOSE & ADD FLAVORING Add 3/4 cup (6 ounces) syrup to empty Deluxe Pint. SYRUPS FLAVOR INSPIRATION Coconut, Orange, Grape, Green Apple, Lime, Mango, Pineapple, Pomegranate, Grapefruit ADD HOT WATER FREEZE Pour 2 1/4 cups (18 ounces) hot water into Deluxe Pint to the SCOOPABLE MAX FILL line. Whisk until sugar is completely dissolved. Add 1/2 cup granulated sugar and 2 teaspoons extract to empty Deluxe Pint.
Create your own Slushi with syrup, extracts, and flavored drink powders CHOOSE & ADD FLAVORING Add 3/4 cup (6 ounces) syrup to empty Deluxe Pint. SYRUPS EXTRACTS FLAVOR INSPIRATION Coconut, Orange, Grape, Green Apple, Lime, Mango, Pineapple, Pomegranate, Grapefruit Add 1/2 cup granulated sugar and 2 teaspoons extract to empty Deluxe Pint.
DELUXE © 2022 SharkNinja Operating LLC CREAMI is a registered trademark of SharkNinja Operating LLC. CREAMICCINO, CREAMIFY, and NINJA are trademarks of SharkNinja Operating LLC.
