Inspiration Guide
3
FUNCTION
BEST FOR
WHOLE ROAST AIR ROAST AIR FRY PIZZA BAKE
Removes moisture
to make jerky
and dried fruit.
Beef jerky
Dried Fruit
Top-down heat
for a crispy finish.
Steaks
Nachos
Casserole finishing
Quick and even
browning
on both sides.
Bread
English muns
Frozen waes
Fast heating with a
crunchy outside.
Bagels
Artisan breads
Reheat meals.
Leftovers
Reduce below
180°F to use as
a warmer until food
is ready to serve.
Rotisserie-style
results
in less time.
Whole chicken
Prime rib roast
Pork tenderloin
Crispy outside,
juicy inside.
Chicken thighs &
vegetables
Asparagus
Fast, extra-crispy
results with little
to no oil.
French fries
(frozen or hand cut)
Chicken wings
or nuggets
Breaded foods
Cook frozen or
fresh pizzas.
Homemade pizza
Frozen pizza
Traditional baking
with overall even
cooking and light
browning.
Bacon
Cookies
All foods are not heated equally
KEY
See page 14 for
detailed guidelines
See pages 38-41
for detailed guidelines
See page 12 for
detailed guidelines
TOP & BOTTOM HEAT SOURCE
NOTE: The power of higher fan speeds allows for faster cook times and crispier results.
Rear convection
heat source
Top-down
heat
Medium even
heating
Medium and
high heating
High even
heating
Depending on which function you choose to make your next dish, the Ninja® Foodi™ Smart
XL Pro Air Oven will activate the appropriate number of heating elements and distribute the
right of amount of airflow to deliver delicious, perfectly cooked results.
DEHYDRATE BROIL TOAST BAGEL REHEAT
See pages 38-41
for detailed guidelines
High fan speed
Maximum fan speed Maximum fan speed
Low fan speed Low fan speed Low fan speed
True Surround Convection
TM
NOTE: Place
bagel slices, cut-
side up, on the
middle of the
wire rack.










