User Manual

7
OPERATION/MAINTENANCE
NOTE: It is strongly recommend that any servicing be performed by an authorized service technician.
 During maintenance and cleaning, please unplug the unit.
LOADING PRODUCTS
 Do not block the inside air duct/fan at the top of your refrigerator. Maintain a minimum clearance
of 4” between products and the fan at all times.
 Ensure all shelves are level and properly secured prior to loading products.
 Do not store flammable and/or explosive gas or liquids inside the unit.
CLEANING THE CONDENSER COIL
 For efficient operation, keep the condenser surface free of dust, dirt and lint.
 We recommend cleaning the condenser coil at least once per month.
 Clean the condenser with a commercial condenser coil cleaner, available from any kitchen
equipment retailer.
CLEANING THE FAN BLADES AND MOTOR
 If necessary, clean the fan blades and motor with a soft cloth.
 If it is necessary to wash the fan blades, cover the fan motor to prevent moisture damage.
CLEANING THE INTERIOR OF THE UNIT
 When cleaning the cabinet interior, use a solvent of warm water and mild soap.
 Do not use steel wool, caustic soap, abrasive cleaners or bleach that may damage the interior
finish of the cabinet.
 Wash door gaskets on a regular basis, preferably weekly. Simply remove the door gasket from the
frame of the door, soak it in warm water and soap for 30 minutes. Dry with soft cloth and replace.
 Check door gaskets for proper seal after they are replaced.
 Periodically remove the shelves and shelf brackets from the unit, and clean them with a mild soap
and warm water.