EN User Manual Oven SCO2SS
Contents Safety information Safety instructions Product description Before first use Daily use Using the accessories Additional functions 2 3 5 5 5 6 7 Hints and tips Care and cleaning Troubleshooting Installation Energy efficiency GREAT BRITAIN – Customer Care and Service 7 11 12 13 14 15 Subject to change without notice. Safety information Before the installation and use of the appliance, carefully read the supplied instructions.
• • • • • • • Always use oven gloves to remove or put in accessories or ovenware. Before maintenance cut the power supply. Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass.
• • • • • • • • • • • • • • • • • Do not change the specification of this appliance. Make sure that the ventilation openings are not blocked. Do not let the appliance stay unattended during operation. Deactivate the appliance after each use. Be careful when you open the appliance door while the appliance is in operation. Hot air can release. Do not operate the appliance with wet hands or when it has contact with water. Do not apply pressure on the open door.
Product description General overview 1 2 3 4 5 6 4 7 8 3 9 2 1 Accessories • 1 2 3 4 5 6 7 8 9 • Wire shelf For cookware, cake tins, roasts. Control panel Temperature indicator / symbol Knob for the temperature Knob for the oven functions Power lamp / symbol Air vents for the cooling fan Heating element Lamp Shelf positions Baking tray For cakes and biscuits. Before first use Warning! Refer to Safety chapters. Initial Cleaning Remove all accessories from the appliance.
Activating and deactivating the appliance 1. It depends on the model if your appliance has lamps, knob symbols or indicators: • The lamp comes on when the appliance operates. • The symbol shows whether the knob controls the oven functions or the temperature. • The indicator comes on when the oven heats up. 2. 3. Turn the knob for the oven functions to select an oven function. Turn the knob for the temperature to select a temperature.
Additional functions Cooling fan When the appliance operates, the cooling fan activates automatically to keep the surfaces of the appliance cool. If you deactivate the appliance, the cooling fan stops. prevent this, the oven has a safety thermostat which interrupts the power supply. The oven activates again automatically when the temperature drops. Safety thermostat Incorrect operation of the appliance or defective components can cause dangerous overheating.
Food Top / Bottom Heat Temperature (°C) Time (min) Comments Shelf position Butter-milk cheese cake 170 1 60 - 80 In a 26 cm cake mould Apple cake (Apple pie) 170 1 100 - 120 In two 20 cm cake moulds on a wire shelf Strudel 175 2 60 - 80 In a baking tray Jam-tart 170 2 30 - 40 In a 26 cm cake mould Fruit cake 170 2 60 - 70 In a 26 cm cake mould Sponge cake (Fatless sponge cake) 170 2 35 - 45 In a 26 cm cake mould Christmas cake / Rich fruit cake 170 2 50 - 60 In a 20 cm
Food Top / Bottom Heat Temperature (°C) Time (min) Comments Shelf position Bread rolls1) 190 2 25 - 40 6 - 8 rolls in a baking tray Pizza1) 190 1 20 - 30 On a deep pan Scones1) 200 3 10 - 20 In a baking tray 1) Preheat the oven for 10 minutes.
Food Top / Bottom Heat Temperature (°C) Time (min) Comments Shelf position Shoulder of pork 180 2 120 - 150 On a deep pan Shin of pork 180 2 100 - 120 2 pieces on a deep an Lamb 190 2 110 - 130 Leg Chicken 200 2 70 - 85 Whole on a deep pan Turkey 180 1 210 - 240 Whole on a deep pan Duck 175 2 120 - 150 Whole on a deep pan Goose 175 1 150 - 200 Whole on a deep pan Rabbit 190 2 60 - 80 Cut in pieces Hare 190 2 150 - 200 Cut in pieces Pheasant 190 2 90 - 120
Food Quantity Pieces Temperature (°C) Time (min) (g) Shelf position 1st side 2nd side Pork chops 4 600 250 12 - 16 12 - 14 3 Chicken (cut in 2) 2 1000 250 30 - 35 25 - 30 3 Kebabs 4 - 250 10 - 15 10 - 12 3 Breast of chicken 4 400 250 12 - 15 12 - 14 3 Hamburger 6 600 250 20 - 30 - 3 Fish fillet 4 400 250 12 - 14 10 - 12 3 Toasted sandwiches 4-6 - 250 5-7 - 3 Toast 4-6 - 250 2-4 2-3 3 Care and cleaning Warning! Refer to Safety chapters.
3 When the cleaning is completed, install the glass panel and the oven door. Do the above steps in the opposite sequence. 4 The screen-printing zone must face the inner side of the door. Make sure that after the installation the surface of the glass panel frame on the screen-printing zones is not rough when you touch it. 3 Close the oven door 4 Put the door on a soft halfway to the first cloth on a stable surface. opening position. Then pull forward and remove the door from its seat.
Problem Possible cause Remedy The oven does not heat up. The fuse is blown. Make sure that the fuse is the cause of the malfunction. If the fuse is blown again and again, contact a qualified electrician. The lamp does not operate. The lamp is defective. Replace the lamp. Steam and condensation settle on the food and in the cavity of the oven. You left the dish in the oven for too long. Do not leave the dishes in the oven for longer than 15 - 20 minutes after the cooking process ends.
Electrical installation The manufacturer is not responsible if you do not follow the safety precautions from the Safety chapters. 540 21 min. 550 558 19 20 580 114 min. 560 589 570 This appliance is supplied without a main plug and a main cable. To access the electrical connections unscrew the 2 T20 screws on the rear panel top and take the panel out.
Energy efficiency class A Energy consumption with a standard load, conventional mode 0.83 kWh/cycle Number of cavities 1 Heat source Electricity Volume 56 l Type of oven Built-In Oven Mass 25.3 kg EN 60350-1 - Household electric cooking appliances Part 1: Ranges, ovens, steam ovens and grills Methods for measuring performance. Use metal dishes to improve energy saving.
ENVIRONMENTAL CONCERNS not dispose appliances marked with the symbol with the household waste. Return the product to your local recycling facility or contact your municipal office. Recycle the materials with the symbol . Put the packaging in applicable containers to recycle it. Help protect the environment and human health and to recycle waste of electrical and electronic appliances.
867324045-C-352016
