Specification Sheet

Ventless Certified
NO HOOD REQUIRED!
A spring-loaded upper plate
moves to ensure uniform plate-to-
food contact with sandwiches
of variable thickness
To maximize your productivity,
the 110 square-inch (10.5” x 10.5”)
heating surface accommodates
four standard-sized Texas toast
sandwiches
Top and bottom plates are
available with either grooved
or flat-surfaces. Specify the
configuration you prefer
(unit shown with flat top
and flat bottom).
Turkey Panini on Marble Rye
4-inch heavy-duty stainless-steel legs
with slip-resistant rubber feet provide
stability and the necessary clearance
for easy counter cleaning
8 push-button electronic
controls and digital
display, make operation
extremely simple
Nemco’s patented design combines
conduction and microwave technology
to heat the protein and crisp the bread
at the same time—for super-delicious
sandwiches super-fast! Plus . . .
Stainless-steel body construction
is commercial tough and super
easy to keep clean
Both the upper and lower plates
can be independently set to
temperatures of up to 500° F
Engineered nonstick coating,
applied to all food-contact
surfaces, makes sandwich
flipping & handling easy and
simplifies cleanup
Sausage & Egg Muffin
Cuban Wrap