Product specification sheet
2/3
N 50, built-in double
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U2ACM7
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H0B
Features
Design
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Bevelled oval controls, Retractable controls dials, oval
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Cavity (inner surface) top: Enamel grey
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Cavity (inner surface) bottom: enamel grey
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LCD-display control (white)
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Electronic clock timer
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Temperature proposal
Automatic start Actual temperature display Heating up indicator
meat probe
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Interior halogen light, On/off button
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Bar handle
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Full glass inner doors
Features
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HomeConnect ready on WLAN
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Door lock during pyrolytic cleaning
Control panel lock Automatic safety switch off Residual heat
indicator Door contact switch
Top oven additional features
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Oven with 4 heating methods: Top/bottom heat, Full surface grill,
Small area grill, Bottom heat
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Cavity volume: 34 Litre
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Door hinge small cavity: bottom
Main oven additional features
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Oven with 8 heating methods: CircoTherm®, Top/bottom heat,
Circo-roasting, Full surface grill, CircoTherm® intensive, Bread
baking, Bottom heat, CircoTherm® gentle
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Door hinge big cavity: Drop down door
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Single-point meat probe
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Rapid heat
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Cavity volume: 71 litre
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4 shelf positions
Cleaning
Top oven
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Pyrolytic cleaning in upper oven
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Pyrolytic cleaning
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EasyClean
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Full glass inner door
Accessories
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1 Clip rail, Stop function
Performance/technical information
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Energy efficiency rating (acc. EU Nr. 65/2014): B(at a range of
energy efficiency classes from A+++ to D)
Energy consumption per cycle in conventional mode:0.83 kwh
Number of cavities: Top Cavity Heat source: electrical
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Energy efficiency rating (acc. EU Nr. 65/2014): B(at a range of
energy efficiency classes from A+++ to D)
Energy consumption per cycle in conventional mode:0.83 kWh
Energy consumption per cycle in fan-forced convection mode:0.81
kwh
Number of cavities: Main Cavity Heat source: electrical
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Nominal voltage: 220 - 240 V
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Total connected load electric: 6.3 KW
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Appliance dimension (hxwxd): 888 mm x 594 mm x 550 mm
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Niche dimension (hxwxd): 875 mm - 888 mm x 560 mm - 568 mm
x 550 mm
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Please refer to the dimensions provided in the installation manual
Top oven
Level independent telescopic rails
Top oven
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Oven with 8 heating methods: CircoTherm®, Top/bottom heat,
Circo-roasting, Full surface grill, CircoTherm® intensive, Bread
baking, Bottom heat, CircoTherm® gentle
Programmes/functions
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Cooling fan
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3 x combination grid, 1 x universal pan
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30 °C
Main Oven
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30 °C - Very low door temperature
Technical information