User Manual

en Tested for you in our cooking studio
50
Test dishes
These tables have been produced for test institutes to
facilitate appliance testing.
As per EN 60350-1.
Baking
Grilling
Also slide in the universal pan. The liquid will be caught
and the cooking compartment stays cleaner.
Dish Accessories Shelf position Heating
function
Temperature in °C Cooking time in
minutes
Shortbread strips Baking tray with grease-
proof paper
2
|‚|
160* 23-25
Shortbread strips, 2levels 2baking trays with grease-
proof paper
2+4
|‚|
160* 28
Small cakes Baking tray with grease-
proof paper
2
|¶|
160* 21-22
Small cakes, 2levels Baking tray + wire rack with
greaseproof paper
2+4
|‚|
160* 30
Hot water sponge cake Springform cake tin 2
|¶|
160* 35
Hot water sponge cake, 2levels 2springform cake tins 2+4
|‚|
155-165* 35-45
Double-crusted apple pie, x 1 Springform cake tin 2
|ƒ|
170* 75-80
Double-crusted apple pie, x 2 2springform cake tins 2
|¶|
160* 75-80
* Preheat
Dish Accessories Shelf position Heating
function
Grill setting Cooking time in
minutes
Bread for toasting Wire rack 4
|ˆ|
Int* 2
Beef burger, x 10, 75 mm diameter Baking tray + wire rack 3+4
|ˆ|
Int* First side: 15
Second side: 5
* Preheat