Installation Instruction
Table Of Contents
- Ú Table of contents
- [en] Instructions for installation and use
- ( Important safety information
- 7 Environmental protection
- Ç Operating modes
- 1 Operating the appliance
- Operating the appliance
- Note:
- Control panel model 1
- Setting the fan
- Noise reduction function
- AirFresh function
- Intensive setting
- Intermediate position for the glass front
- Fan run-on time
- Lighting
- Saturation display
- Audible signal
- Control panel model 2
- Setting the fan
- Noise reduction function
- AirFresh function
- Fan run-on time
- Intensive setting
- Intermediate position for the glass front
- AmbientLight
- 2. Touch the k symbol.
- 3. Within this 10-second period, touch the A or @ symbol until the colour you require is selected.
- Lighting
- Saturation display
- Audible signal
- Control panel model 3
- Setting the fan
- Noise reduction function
- AirFresh function
- Intensive setting
- Intermediate position for the glass front
- Fan run-on time
- Lighting
- Saturation display
- Audible signal
- Control panel variant 4
- Setting the fan
- Noise reduction function
- AirFresh function
- Fan run-on time
- Intensive setting
- Intermediate position for the glass front
- AmbientLight
- 2. Touch the k symbol.
- 3. Within this 10-second period, touch the A or @ symbol until the colour you require is selected.
- 2. Touch the ‘ symbol.
- 2. The sensor controller setting can be changed by touching the @ or A symbol.
- 3. Take your finger off the ‘ symbol.
- 2 Cleaning and maintenance
- Cleaning and maintenance
- : Warning
- : Warning
- : Warning
- : Warning
- : Warning
- : Warning
- : Warning
- 3 Trouble shooting
- 4 Customer service
- ( Important safety information
- K General information
- 5 Installation
- Installation
- Preparing for installation
- 2. Place the template against the line drawn on the wall and fasten it in place. Mark where the screws should be inserted.
- 3. Drill 8 mm diameter holes to a depth of 80 mm for fastening the appliance, remove the template and press in the wall plugs flush with the wall.
- 2. When mounting the appliance, ensure that it engages properly with the mounting supports.
- 3. If required, the appliance can be moved to the right or to the left.
- 4. Firmly tighten the screws for the mounting supports. Hold the bracket firmly when doing so. ¨
- 5. If no duct is to be fitted, screw in the two locking screws without the bracket. ©
- 2. Attach the exhaust air pipe to the reducing connector.
- 3. Use suitable means to seal both joints.
- : Warning
- : Warning
- Risk of electric shock!
- 2. Remove the pieces of protective film from both flue duct sections.
- 3. Push one flue duct section into the other.
- 4. Place flue ducts sections on the appliance.
- 5. Slide the inner flue duct section upwards, attach it to the left and right sides of the retaining bracket, and then slide it down to engage it. ¨
- 6. Screw the flue duct section to the sides of the retaining bracket using two screws. ©
- 7. Clip the lower flue duct section in at the retaining bracket. The connection cable must not be damaged. ª
Important safety information en
3
(Important safety
information
Impor t ant safety informat i on
:Warning
Danger of suffocation!
Packaging material is dangerous to children.
Never allow children to play with packaging
material.
:Warning
Danger of death!
Risk of poisoning from flue gases that are
drawn back in.
Always ensure adequate fresh air in the room
if the appliance is being operated in exhaust
air mode at the same time as room air-
dependent heat-producing appliance is being
operated.
Room air-dependent heat-producing
appliances (e.g. gas, oil, wood or coal-
operated heaters, continuous flow heaters or
water heaters) obtain combustion air from the
room in which they are installed and discharge
the exhaust gases into the open air through an
exhaust gas system (e.g. a chimney).
In combination with an activated vapour
extractor hood, room air is extracted from the
kitchen and neighbouring rooms - a partial
vacuum is produced if not enough fresh air is
supplied. Toxic gases from the chimney or the
extraction shaft are sucked back into the living
space.
■ Adequate incoming air must therefore
always be ensured.
■ An incoming/exhaust air wall box alone will
not ensure compliance with the limit.
Safe operation is possible only when the
partial vacuum in the place where the heat-
producing appliance is installed does not
exceed 4 Pa (0.04 mbar). This can be
achieved when the air needed for combustion
is able to enter through openings that cannot
be sealed, for example in doors, windows,
incoming/exhaust air wall boxes or by other
technical means.
In any case, consult your responsible Master
Chimney Sweep. He is able to assess the
house's entire ventilation setup and will
suggest the suitable ventilation measures to
you.
Unrestricted operation is possible if the vapour
extractor hood is operated exclusively in the
circulating-air mode.
:Warning
Risk of fire!
■ Fatty deposits in the grease filter may catch
fire. Regularly clean the grease filter. Never
operate the appliance without a grease
filter.
Risk of fire!
■ Grease deposits in the grease filter may
catch fire. Never work with naked flames
close to the appliance (e.g. flambéing). Do
not install the appliance near a heat-
producing appliance for solid fuel (e.g.
wood or coal) unless a closed, non-
removable cover is available. There must
be no flying sparks.
Risk of fire!
■ Hot oil and fat can ignite very quickly. Never
leave hot fat or oil unattended. Never use
water to put out burning oil or fat. Switch off
the hotplate. Extinguish flames carefully
using a lid, fire blanket or something similar.
Risk of fire!
■ When gas burners are in operation without
any cookware placed on them, they can
build up a lot of heat. A ventilation
appliance installed above the cooker may
become damaged or catch fire. Only
operate the gas burners with cookware on
them.
Risk of fire!
■ Operating several gas burners at the same
time gives rise to a great deal of heat. A
ventilation appliance installed above the
cooker may become damaged or catch fire.
Never operate two gas burners
simultaneously on the highest flame for
longer than 15
minutes. One large burner of
more than 5 kW (wok) is equivalent to the
power of two gas burners.