Instruction manual

en Tested for you in our cooking studio
58
Remove unused accessories from the cooking
compartment. This will achieve the best possible
cooking results and energy savings of up to 20 per
cent.
Types of heating used:
■ ‡ Circo-roasting
■ „ Circotherm intensive
■ ˆ Full-surface grill
■ • Microwave
The levels of steam intensity are indicated as numbers
in the table:
■ 1 = Low
■ 2 = Medium
■ 3 = High
Vegetables and side dishes
Here, you can find information for preparing grilled
vegetables, potatoes and frozen potato products.
Remove unused accessories from the cooking
compartment. This will allow you to achieve ideal
cooking results and save energy.
Dish Accessories/cookware Shelf posi-
tion
Type of
heating
Tempera-
ture in °C
MW power in
watts
Steam in-
tensity
Cooking
time in
mins.
Fish
Fish, grilled, whole 300 g,
e.g. trout
Cookware, uncovered 1
‡
170-190 - - 20-30
Fish, fried, whole 300 g,
e.g. trout
Universal pan 1
‡
170-180 - 2 15-20
160-170 - - 5-10
Fish, grilled, whole 300 g,
e.g. trout
Wire rack 2
ˆ
250 90 - 15-20
Fish, braised, whole 300 g, e.g.
trout
Cookware, covered 1
•
- 600 - 3
360 - 2-7
Fish, grilled, whole 1.5 kg,
e.g. salmon
Cookware, uncovered 1
‡
170-190 - - 30-40
Fish, braised, whole 1.5 kg, e.g.
salmon
Cookware, covered 1
•
- 600 - 10
360 - 10-15
Fish fillets
Fish fillet, plain, grilled Wire rack 2
ˆ
220* - - 15-25
Fish fillet, plain, braised, 400 g Cookware, covered 1
•
- 600 - 4
360 - 5-15
Fish steaks
Fish steak, 3 cm thick** Wire rack 2
ˆ
290 - - 18-22
Fish, frozen
Fish, whole 300 g, e.g. trout Cookware, covered 1
•
- 600 - 5
360 - 7-12
Fish fillet, plain Cookware, covered 1
„
210-230 - - 25-40
Fish fillet, plain, 400 g Cookware, covered 1
•
- 600 - 10-15
Fish fillet, au gratin Wire rack 2
‡
220-240 - - 35-45
Fish fillet, au gratin Cookware, uncovered 1
‡
200-220 - 2 35-45
Fish fillet, au gratin, 400 g Cookware, uncovered 1
‰
290 360 - 15-20
Fish fingers*** Baking tray 1
„
220-240 - - 10-20
Fish dishes
Fish terrine, 1000 g Terrine mould 1
•
- 360 - 20-25
* Preheat
** Slide the universal pan in underneath at shelf position 1
*** Turn during cooking