BUILT-IN OVEN [en] INSTRUCTION MANUAL C28MT27H0B
en Table of contents [ en] I NSTRUCTI ON MANUAL 8 Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 ( Important safety information . . . . . . . . . . . . . . . 5 General information Microwave . . . . . . . Meat thermometer . Cleaning function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5 .
en Intended use n Baking and roasting assistant . . . . . . . . . . . . . 34 Information on the settings . . . . . . . . . . . . . . . . . . . . . 34 Selecting a meal . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 Selecting and setting food . . . . . . . . . . . . . . . . . . . . . 35 P Programmes . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Information on the settings . Meat thermometer . . . . . . . Selecting a dish . . . . . . . . . Setting the programme. . . . . . . . . .
Important safety information (Important safety information I mpor t ant saf et y i nf or mat i on General information : Warning – Risk of fire! Combustible items stored in the cooking compartment may catch fire. Never store combustible items in the cooking compartment. Never open the appliance door if there is smoke inside. Switch off the appliance and unplug it from the mains or switch off the circuit breaker in the fuse box. Risk of fire! ■ Loose food remnants, fat and meat juices may catch fire.
en Important safety information Microwave : Warning – Risk of fire! Using the appliance for anything other than its intended purpose is dangerous and may cause damage. The following is not permitted: drying out food or clothing, heating slippers, grain or cereal pillows, sponges, damp cleaning cloths or similar. For example, heated slippers and grain or cereal pillows may catch fire, even several hours after they have been heated.The appliance must only be used for the preparation of food and drinks.
Important safety information ■ If using the appliance in microwave mode only, placing cookware and containers made of metal or featuring metal detailing inside the appliance may cause sparks when the appliance is operating. This may damage the appliance. Never use metal containers when using the appliance in microwave mode only. : Warning – Risk of electric shock! The appliance is a high-voltage appliance. Never remove the casing.
en Causes of damage ]Causes of damage Causes of damge General information Caution! ■ Accessories, foil, greaseproof paper or ovenware on the cooking compartment floor: do not place accessories on the cooking compartment floor. Do not cover the cooking compartment floor with any sort of foil or greaseproof paper. Do not place ovenware on the cooking compartment floor if a temperature of over 50 ºC has been set. This will cause heat to accumulate.
Environmental protection en 7Environmental protection Your new appliance is particularly energy-efficient. Here you can find tips on how to save even more energy when using the appliance, and how to dispose of your appliance properly. Envi r onment al pr ot ect i on Saving energy ■ ■ ■ Only preheat the appliance if this is specified in the recipe or in the tables in the operating instructions. Leave frozen food to defrost before placing it in the cooking compartment.
en Getting to know your appliance Note: Depending on the appliance model, individual details and colours may differ. *Getting to know your appliance Control panel In this section, we will explain the indicators and controls. You will also find out about the various functions of your appliance. In the control panel, set your appliance's different functions using the FullTouch TFT display. The current settings are shown on the FullTouch TFT display.
Getting to know your appliance Main menu ± Touch the 0 touch button to access the main menu. Menu ¢ • ¡ £ Use Types of heating Select the desired heating type and temperature for your food ~ "Switching the appliance on and off" on page 15 Microwave You can use the microwave to cook, heat up or defrost your dishes more quickly.~ "Microwave" on page 18 Microwave combination You can also use this to switch on a type of heating on the microwave.
en Accessories ‘ Top/bottom heating eco 50–275 °C ž Hot air eco 30-275 °C -------- For gently cooking selected types of food. Heat is emitted from above and below. This heating function is most effective between 150 and 250 °C. This type of heating is used to measure the energy consumption in the conventional mode. For gently cooking selected types of food on one level without preheating.
Accessories When using the appliance in combination with the microwave or "Dishes" mode, you can use the universal pan, baking tray or any other accessories that have been included with the appliance. en D D Inserting accessories The cooking compartment has three shelf positions. The shelf positions are counted from the bottom up. When inserting baking trays, make sure that the recess ‚ is at the rear and is facing downwards. The sloping edge of the accessory ƒ must be facing towards the appliance door.
en Before using for the first time KBefore using for the first time Before you can use your new appliance, you must make some settings. You must also clean the cooking compartment and accessories. Bef or e usi ng f or t he f i r st t i me Initial use As soon as the appliance is connected to the power supply, the first setting "Language" appears on the display. Setting the language 1. Touch the bottom line. 2. Swipe to the left or right to select the required language. 3. Touch the top line.
Operating the appliance 1Operating the appliance You have already learnt about the controls and how they work. Now we will explain how to set your appliance. You will learn about what happens when you switch the appliance on and off, and how to select the operating mode. Oper at i ng t he ap l i ance Switching the appliance on and off To switch the appliance on or off, touch the # touch button.
en Time-setting options Heating up the appliance quickly You can reduce the heating time using the Rapid heating function. OTime-setting options Ti me- set i ng opt i ons Function Type of heating Rapid heating Hot air ‚ Place the food in the cooking compartment After heating Top/bottom heating ƒ Notes ■ When the ° touch button lights up, rapid heating can be activated. ■ Touch the ° touch button to deactivate the Rapid heating function early. Activating the "Rapid heating" function 1.
Childproof lock Setting the cooking time Once the set cooking time has elapsed, the appliance switches off automatically. The function can only be used in combination with a type of heating. 1. Touch the # touch button. 2. Set the type of heating and temperature. 3. Touch the 0 touch button. The time-setting options are shown on the display. 4. Swipe to the left or right to select the cooking time. 5. Touch the # touch button to start the set cooking time.
en Microwave One-time childproof lock The control panel is locked so that the appliance cannot be switched on. To switch it on, the one-time childproof lock must be deactivated. After the appliance is switched off, the control panel is no longer locked. Activating and deactivating 1. Press and hold the 0 touch button until "Childproof lock activated" appears on the display. The childproof lock is activated. 2. Press and hold the 0 touch button until "Childproof lock deactivated" appears on the display.
Microwave Accessories included Only the wire rack provided is suitable when using the microwave only. If you use the universal pan or the baking tray, this may create sparks, which may damage the cooking compartment. When using the appliance in combination with the microwave or "Dishes" mode, you can use the universal pan, baking tray or any other accessories that have been included with the appliance. When using the microwave, it is best to insert accessories at level 1, unless otherwise specified.
Microwave en Starting drying To dry the cooking compartment, it is heated up so that the moisture in the cooking compartment evaporates. You will then need to open the appliance door to allow the steam to escape from the cooking compartment. Caution! Enamel damage: Do not start any operations when there is water on the cooking compartment floor. Before operation, wipe away the water from the cooking compartment floor. 1. Allow the appliance to cool down. 2.
Basic settings QBasic settings There are various settings available to you in order to help use your appliance effectively and simply. If necessary, you can change these settings in MyProfile 4. Basi c set i ngs Changing MyProfile 1. 2. 3. 4. 5. 6. 7. 8. 9. Touch the # touch button. Touch the 0 touch button. Swipe to the left or right to select "MyProfile 4". Touch the bottom line. Swipe to the left or right to select the required setting. Touch the bottom line.
en Meat thermometer @Meat thermometer The MultiPoint meat thermometer makes precise cooking possible. It measures the temperature inside the food. Once the set temperature has been reached, the appliance automatically switches itself off.
Sabbath mode 8. Touch the ¥ core temperature on the right in the bottom line. 9. Swipe to the left or right to select the required core temperature. 10. Touch the # touch button. The appliance starts the operation. Changing or cancelling the appliance operation en FSabbath mode You can set a time of up to 74 hours using Sabbath mode. The food in the cooking compartment remains warm, without you having to switch the appliance on or off. Sab at h mode Starting the Sabbath mode 1.
en Home Connect oHome Connect This appliance is Wi-Fi-capable and can be remotely controlled using a mobile device. If the appliance is not connected to the home network, the appliance functions in the same way as an oven with no network connection and can still be operated via the display. The availability of the Home Connect function depends on the availability of Home Connect services in your country. Home Connect services are not available in every country.
Cleaning agent About data protection When your appliance is connected for the first time to a WLAN network, which is connected to the Internet, your appliance transmits the following categories of data to the Home Connect server (initial registration): ■ ■ ■ ■ Unique appliance identification (consisting of appliance codes as well as the MAC address of the installed WiFi communication module). Security certificate of the WiFi communication module (to ensure a secure IT connection).
en Cleaning agent Door panels Door handle Hot soapy water: Clean with a dish cloth and then dry with a soft cloth. Do not use a glass scraper or a stainless steel scouring pad. Hot soapy water: Clean with a dish cloth and then dry with a soft cloth. If descaler comes into contact with the door handle, wipe it off immediately. Otherwise, any stains will not be able to be removed.
Cleaning function .Cleaning function Your appliance is equipped with a self-cleaning function and EasyClean. You can use the self-cleaning function to clean the cooking compartment. Use the EasyClean cleaning aid for intermediate cleaning of the cooking compartment. Dirt is softened beforehand using EasyClean. It can then be removed more easily. Cl eani ng f unct i on Self-cleaning Use "Self-cleaning" mode to clean the cooking compartment. You can choose from three cleaning settings.
en Cleaning function Once the cleaning function has ended Once the cooking compartment has cooled down, use a damp cloth to wipe off the ash that has been left behind in the cooking compartment and around the appliance door. Note: Very bad soiling may cause white deposits to remain on the enamel surfaces. This is residue from the food and is harmless. It does not affect performance. You can remove these residues using lemon juice if required.
Rails pRails 1 en 2 With good care and cleaning, your appliance will retain its appearance and remain fully functional for a long time to come. This will tell you how to remove the shelves and clean them. D Rai l s E Detaching and refitting the rails : Warning – Risk of burns! The rails become very hot. Never touch the hot rails. Always allow the appliance to cool down. Keep children away from the appliance. 3.
en Appliance door 4. And push it downwards (fig. $). qAppliance door With good care and cleaning, your appliance will retain its appearance and remain fully functional for a long time to come. This will tell you how to clean the appliance door. Ap l i ance do r Removing the door cover 5. Completely reinsert the pull-outs. The stainless-steel inlay in the door cover may become discoloured. To carry out thorough cleaning, you can remove the cover. 1. Open the appliance door slightly. 2.
Appliance door Removing and fitting the door panels Do not unscrew the four black screws (fig. &). To facilitate cleaning, you can remove the glass panels from the appliance door. en Removing the door panels from the appliance 1. Open the appliance door slightly. 2. Press on the right and left side of the cover (fig. !). 3. Remove the cover (fig. "). 1 2 : Warning Risk of injury! ■ Scratched glass in the appliance door may develop into a crack.
en Trouble shooting 7. Screw both screws back in on the left and right. 8. Put the cover back in place and press on it until it clicks audibly into place (fig. &). 3Trouble shooting If a fault occurs, there is often a simple explanation. Before calling the after-sales service, please refer to the fault table and attempt to correct the fault yourself. Tr oubl e sho t i ng Tip: If a meal does not turn out exactly as you wanted, refer to the "Tested for you in our cooking studio" section.
Customer service "D" or "E" appears on the display, e.g. Technical problem D0111 or E0111 en Switch the appliance off and on again If the message appears again, call the after-sales service. Quote the exact error message To prevent condensation forming when the appliance is in microwave-only mode, the appliance will automatically switch on the top heating element when it is set to 600 W or "Max.". The cooking result is not affected by this. You can switch this function off in the basic settings.
en Baking and roasting assistant To book an engineer visit and product advice GB 0344 892 8989 Calls charged at local or mobile rate. IE 01450 2655 0.03 € per minute at peak. Off peak 0.0088 € per minute. Rely on the professionalism of the manufacturer. You can therefore be sure that the repair is carried out by trained service technicians who carry original spare parts for your appliances. nBaking and roasting assistant The baking and roasting assistant helps you to prepare meals with ease.
Programmes en Dishes Lasagne, chilled Roast pork Top rump Slow roasting joint Leg of lamb Whole chicken Chicken drumsticks Duck You can prepare food very easily using the various programmes. You select a programme and enter the weight of your food. The program then applies the most suitable settings. To achieve good results, the cooking compartment must not be too hot for the type of food you have selected. If it is, a message will appear on the display.
en Programmes Meat thermometer If you are not happy with the cooking result, you can continue cooking your dish. For some food, you can also use the meat thermometer. Once you have inserted the meat thermometer into the appliance, the food that is suitable for it will be displayed. You can change the interior temperature of the cooking compartment and the core temperature. ~ "Meat thermometer" on page 22 1. Touch "Continue cooking". 2. If necessary, adjust the recommended setting. 3.
Tested for you in our cooking studio JTested for you in our cooking studio Here, you can find a selection of dishes and the ideal settings for them. We will show you which type of heating and temperature are best suited to your dish. You will get information on suitable cooking accessories and the height at which they should be placed in the oven. You will also get tips about cookware and preparation methods. en Baking in combination with a microwave is only possible on one level.
en Tested for you in our cooking studio Note: Baking times cannot be reduced by using higher temperatures. Cakes or small baked items would only be cooked on the outside, and would not be fully baked in the middle. The setting values apply to food that is placed into a cold cooking compartment; by doing this, you can make energy savings of up to 20 per cent.If you preheat the oven, you can reduce the indicated baking times by several minutes.
Tested for you in our cooking studio en Dish Accessories/cookware Shelf position Type of heating Temperature in °C Jacket potatoes baking tray 2 150-170 Pizza, homemade baking tray 1 200-220 - 20-30 Pizza, homemade baking tray 1 220-230 - 25-30 Pizza, homemade, thin base pizza tray 1 250-270 - 20-30 Pizza, homemade, thin base pizza tray 1 ‚ „ ‚ ƒ „ MW pow- Cooking er in time in mins.
en Tested for you in our cooking studio The cake looks good, but is not cooked properly in the middle. The cake cannot be turned out of the dish when it is turned upside down. Use a lower temperature and bake slightly longer; if necessary, add slightly less liquid. For cakes with a moist topping, bake the base first. Sprinkle it with almonds or breadcrumbs and then place the topping on top. Allow the cake to cool down for 5 to 10 minutes after baking.
Tested for you in our cooking studio without using the microwave. Observe the notes on cookware suitable for microwaves. ~ "Microwave" on page 18 Caution! If you use an oven bag, do not seal it shut with metal clips. Use kitchen string. Do not use metal skewers for roulades. Sparks may form as a result. Meat thermometer You can cook accurately using a meat thermometer. Read important notes on using the meat thermometer in the corresponding chapter.
en Tested for you in our cooking studio Dish Accessories/cookware Temperature in °C 180-190 MW power in watts - Time in min.
Tested for you in our cooking studio If using duck breast, score the skin. Do not turn duck breasts. When you turn poultry, ensure that the breast side or the skin side is underneath at first. Poultry will turn out particularly crispy and brown if you baste it towards the end of the roasting time with butter, salted water or orange juice. Meat Baste lean meat with fat as required or cover it with strips of bacon. Score the rind crosswise.
en Tested for you in our cooking studio Grilling flat pieces Flat pieces of poultry, meat and fish, such as steaks, drumsticks and burgers, can be prepared well using the "Grill" heating type. Excellent results are also achieved when grilling toast. Recommended setting values In the table, you can find the ideal heating type for your poultry, meat and fish, in addition to toast. Temperature and cooking time depend on the quantity, composition and temperature of the food.
Tested for you in our cooking studio Dish Accessories/cookware Chops, height 2-3 cm Type of heating wire rack Shelf position 2 Leg (bone-in) cookware, uncovered 1 170-180 Shoulder (bone-in) cookware, uncovered 1 170-190 - 25+15 Shoulder (boned and rolled) cookware, uncovered 1 170-180 - 20+15 Rack of lamb cookware, uncovered 1 ‡ ‡ ‡ ‡ MW power Time in min.
en Tested for you in our cooking studio Dish Accessories/cookware Type of heating wire rack Shelf position 2 Fillets, each 150 g Toast Grilling white bread ˆ Temperature in °C 220** MW power Time in min. in watts 1st side 5-10 2nd side 5-10 wire rack 3 ˆ 290 - 2-6 * Preheat ** Preheat 3 minutes *** Preheat 5 minutes **** Preheat 3 minutes, turn over several times ***** Skin side down Convenience products Here, you can find the ideal settings for preparing chilled and frozen food.
Tested for you in our cooking studio Remove unused accessories from the cooking compartment. This will achieve the best possible cooking results and energy savings of up to 20 per cent. en Types of heating used: ■ ‚ Hot air ■ ƒ Top/bottom heating ■ ‡ Circo-roasting ■ „ Circotherm intensive Dish Accessories/cookware Shelf position Type of heating Temperature in °C MW pow- Cooking er in time in mins.
en Tested for you in our cooking studio Slide the wire rack in at the indicated shelf position with the imprint "Microwave" facing the appliance door and the outer rail facing downwards. Food which lies flat will cook more quickly than food which is piled high. Arrange the food as flat as possible in the cookware for this reason. Cereal products foam a lot during cooking. For all cereal products, such as rice, use tall cookware with a lid. This will help the food retain its flavour.
Tested for you in our cooking studio Dish Cookware Spinach, 450 g* cookware, covered Shelf position 1 Mixed vegetables, 250 g + 25 ml water* cookware, covered 1 Mixed vegetables, 500 g + 25 ml water* cookware, covered 1 Rice Long-grain rice, 250 g + 500 ml water cookware, covered 1 Long-grain rice, 250 g + 500 ml water cookware, covered 1 Brown rice, 250 g + 650 ml water cookware, covered 1 Brown rice, 250 g + 650 ml water cookware, covered 1 Risotto, 250 g + 900 ml water cookware, c
en Tested for you in our cooking studio The Hot air eco heating function is used to measure both the energy consumption in air recirculation mode and the energy efficiency class. The Top/bottom heating eco heating function is used to measure the energy consumption in the conventional mode. Accessories Ensure that you always use suitable accessories and that they are placed in the oven the right way around.
Tested for you in our cooking studio Dish Accessories/cookware Fish, braised, whole 1,5 kg, e.g. salmon cookware, covered Shelf position 1 Fish fillet, plain, braised, 100 g cookware, covered 1 Acrylamide in foodstuffs Acrylamide is mainly produced in grain and potato products prepared at high temperatures, such as potato Type of heating ‘ ‘ en Temperature in °C 190-210 Cooking time in mins.
en Tested for you in our cooking studio Dish Cookware Shelf posi- Heating tion function Searing time Temperain mins ture in °C 1 Š 4 120* Cooking time in mins 45-60 1 Š 6-8 120* 100-130 Cookware, uncovered 1 Š 6-8 85* 130-180 Cookware, uncovered 1 Š 4-6 85* 45-70 Cookware, uncovered 1 Š 6-8 100* 150-190 Cookware, uncovered 1 4-6 85* 90-120 Sirloin, 5-6 cm thick Cookware, uncovered 1 6-8 85* 120-180 Beef medallions/rump steak, 4 cm thick Cookware, uncovered 1 Š
Tested for you in our cooking studio Type of heating used: ■ en ‚ Hot air Dish Accessories Shelf posi- Type of tion heating Temperature in °C Pomes (apple rings, 3 mm thick, 200 g per wire rack) Stone fruit (plums) Wire rack 2 ‚ 80 Cooking time in hours 4-7 Wire rack 2 80 8-10 Root vegetables (carrots), grated, blanched Wire rack 2 80 4-7 Sliced mushrooms Wire rack 2 60 6-8 Herbs, washed 1-2 wire racks - ‚ ‚ ‚ ‚ 60 2-6 Wipe the rims of the jars, as they must be clean.
en Tested for you in our cooking studio Dish Cookware Vegetables, e.g. cucumbers 1-litre preserving jars Shelf posi- Type of tion heating 1 ‚ Stone fruit, e.g. cherries, damsons 1-litre preserving jars 1 ‚ Pomes, e.g. apples, strawberries 1 ‚ 1-litre preserving jars Allowing the dough to prove at dough proving setting Yeast dough will prove considerably more quickly using the "Dough proving" heating type than at room temperature and does not dry out.
Tested for you in our cooking studio Leave the defrosted food to rest for another 10 to 30 minutes in the appliance whilst it is switched off, so that the temperature balances out. en Tip: If you have quantities other than those indicated in the settings table, this basic rule will help: double the quantity equates to roughly double the cooking time. Type of heating used: ■ • Microwave Dish Accessories/cookware Shelf posi- Type of tion heating Temperature MW power in in °C watts Cooking time in mins.
en Tested for you in our cooking studio Dish Miscellaneous Defrosting butter, 125 g Accessories/cookware Shelf posi- Type of tion heating Temperature MW power in in °C watts Cooking time in mins. Cookware, uncovered - 7-9 1 • 90 * Turn halfway through cooking time Heating food in a microwave Using the microwave, you can heat food, or defrost and heat it in a single step. Take ready-to-eat meals out of the packaging.
Tested for you in our cooking studio Dish Cookware Shelf posi- Type of tion heating loose, 250 g Cookware, covered 1 Creamed spinach, frozen block, 450 g Cookware, covered 1 Dishes, chilled Plated meal, 1 portion Cookware, covered 1 Soup, stew, 400 ml Cookware, covered 1 Side dishes, e.g. pasta, dumplings, potatoes, rice Bakes, 400 g, e.g. lasagne, potato gratin Cookware, covered • • en Temperature MW power in Cooking in °C watts time in mins.
en Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of tion heating Temperature in °C Small cakes, 2 levels Universal pan + baking tray 3+1 140* Cooking time in mins.
*9001397494* 9001397494 990128 en
