Installation instructions
Table Of Contents
- Microwave Oven
- en
- Table of contents
- 1 Safety
- 2 Preventing material damage
- 3 Environmental protection and saving energy
- 4 Familiarising yourself with your appliance
- 5 Accessories
- 6 Before using for the first time
- 7 Basic operation
- 8 Microwave
- 9 Grill
- 10 Microwave combi mode
- 11 Programmes
- 12 Timer
- 13 Basic settings
- 14 Cleaning and servicing
- 15 Troubleshooting
- 16 Disposal
- 17 Customer Service
- 18 How it works
- 19 Installation instructions
Programmes en
13
¡ Frozen vegetables: Only suitable for blanched, not
pre-cooked vegetables. It is not suitable for frozen
vegetables in cream sauce. Add 1 to 3 tablespoons
of water. Do not add any water for spinach or red
cabbage.
Potatoes
¡ Boiled potatoes: Cut into pieces of an equal size.
Add two tablespoons of water and some salt per
100g.
¡ Unpeeled boiled potatoes: Use potatoes of the
same thickness. Wash them and prick the skin.
Place the wet potatoes in a dish. Do not add water.
¡ Baked potatoes: Use potatoes of the same thick-
ness. Wash, dry and prick the skin.
Rice
¡ Do not use brown rice or boil-in-the-bag rice.
¡ Add two to two-and-a-half times the amount of water
to the rice.
Poultry
¡ Only use chicken portions at refrigerator temperat-
ure.
¡ Place the chicken portions on the wire rack, skin
side up.
Resting time
Some dishes require a resting time in the cooking com-
partment after the programme has ended.
Dish Resting time
Vegetables Approx. 5minutes
Dish Resting time
Potatoes Approx. 5minutes
Drain the water first
Rice Approx. 5-10minutes
11.2 Setting a programme
1.
Press .
a The appliance is ready to use.
2.
Press .
a The display shows the operating modes.
3.
Use or to select the operating mode.
4.
Press .
a The display shows the first programme.
5.
Use or to set the required programme.
6.
Press .
a The display shows a default value for the weight.
7.
Use or to set the required weight.
8.
Press
a The display shows the preparation instructions.
9.
Press .
a The appliance starts the operation.
a The cooking time counts down on the display.
10.
If the display provides instructions for turning or stir-
ring during the programme:
‒ Open the appliance door.
‒ Break up, stir or turn the food.
‒ Close the appliance door.
‒ Press .
Note:If you do not turn or stir the food, the programme
continues as usual to the end.
The programmes calculate the cooking time.
11.3 Programme table
You can prepare food very easily using the various programmes. You select a programme and enter the weight of
your food. The programme then applies the most suitable settings.
Defrost
Dish Suitable food Weight range
inkg
Cookware/accessories
Defrost bread
1
Bread, whole, round or long; sliced bread;
sponge cake, yeast cake, fruit flan, cakes
without icing, cream or gelatine
0.10-0.55 Shallow cookware without
lid
Cooking compartment floor
Defrost meat
1
Joints, flat pieces of meat, minced meat,
chicken
0.10-0.55 Shallow cookware without
lid
Cooking compartment floor
Defrost fish
1
Whole fish, fish fillet, fish steak 0.10-0.55 Shallow cookware without
lid
Cooking compartment floor
1
Observe the signals given when it is time to turn the food.
Cooking
Dish Suitable food Weight range
inkg
Cookware/accessories
Fresh vegetables
1
Cauliflower, broccoli, carrots, kohlrabi, leeks,
peppers, courgettes
0.10-0.55 Cookware with lid
Cooking compartment floor
1
Observe the signals given when it is time to stir the food.