Instruction manual
Table Of Contents
- Table of contents
- en Instruction manual
- ( Important safety information 4
- ] Causes of damage 7
- 7 Environmental protection 7
- * Getting to know your appliance 8
- K Before using for the first time 9
- 1 Operating the appliance 10
- ^ Microwave 11
- O Timer 12
- P Programmes 13
- Q Basic settings 15
- D Cleaning 16
- 3 Trouble shooting 17
- 4 Customer service 18
- J Tested for you in our cooking studio 18
- E Test dishes 22
- 8 Intended use
- ( Important safety information
- Important safety information
- General information
- Microwave
- Environmentally-friendly disposal
- Control panel
- Controls
- Touch buttons
- ShiftControl control
- Automatic door opening
- Interior lighting
- Cooling fan
- Setting the language
- Setting the time
- 1. Use the & button to navigate to the next line.
- 2. Use the ( or ) button to select the current hour.
- 3. Use the & button to navigate to the next line.
- 4. Use the ( or ) button to select the current minute.
- 5. Press the % button repeatedly until "Time" appears.
- 6. Use the ) button to select the next setting.
- Setting the date
- 1. Use the & button to navigate to the next line.
- 2. Use the ( or ) button to select the current day.
- 3. Use the & button to navigate to the next line.
- 4. Use the ( or ) button to select the current month.
- 5. Use the & button to navigate to the next line.
- 6. Use the ( or ) button to select the current year.
- 7. Press the % button repeatedly until "Date" appears.
- 8. Use the ) button to apply the settings.
- Switching on the appliance
- Switching off the appliance
- Starting the operation
- Pausing the operation
- Suitable cookware
- Unsuitable cookware
- Cookware test
- 1. Heat the empty cookware at maximum power for ½ to 1 minute.
- 2. Check the temperature of the cookware during this time.
- 2. Use the ( or ) touch button to select the required microwave output.
- 3. Touch the & touch button.
- 4. Use the ( or ) touch button to set the required cooking time.
- 5. Touch the # touch button.
- Cooking time elapsed
- Changing the cooking time
- Changing the microwave output
- Changing the timer
- Cancelling the timer
- P Programmes
- Setting a programme
- 2. Touch the 0 touch button.
- 3. Use the ( or ) touch button to select the ± operating mode.
- 4. Touch the & touch button.
- 5. Use the ( or ) touch button to set the required programme.
- 6. Touch the & touch button.
- 7. Use the ( or ) touch button to set the required weight.
- 8. Touch the & touch button.
- 9. Touch the # touch button.
- 2. Touch the 0 touch button.
- 3. Use the ( or ) touch button to select the "" settings".
- 4. Use the & touch button to navigate to the next line.
- 5. Use the ( or ) touch button to select the setting.
- 6. If necessary, use the & touch button to navigate to the next line.
- 7. Use the ( or ) touch button to select the setting.
- 8. Touch the 0 touch button.
- 9. To save the setting, use the & touch button to select "Save".
- 2. Touch the 0 touch button.
- 3. Use the ( or ) touch button to select the "" settings".
- 4. Use the & touch button to navigate to the next line.
- 5. Use the ( or ) touch button to select the time.
- 6. If necessary, use the & touch button to navigate to the next line.
- 7. Use the ( or ) touch button to change the time.
- 8. Touch the 0 touch button.
- 9. To save the setting, use the & touch button to select "Save".
- en Instruction manual
en Tested for you in our cooking studio
20
Heating
:Warning
Risk of scalding!
There is a possibility of delayed boiling when a liquid is
heated. This means that the liquid reaches boiling
temperature without the usual steam bubbles rising to
the surface. Even if the container only vibrates a little,
the hot liquid may suddenly boil over and spatter. When
heating, always place a spoon in the container. This will
prevent delayed boiling.
Caution!
Creation of sparks: Metal – e.g. a spoon in a glass –
must be kept at least 2 cm from the cooking
compartment walls and the inside of the door. Sparks
can irreparably damage the glass on the inside of the
door.
Notes
■ Take ready meals out of the packaging. They will
heat up more quickly and evenly in microwaveable
cookware. The different components of the meal
may not require the same amount of time to heat up.
■ Always cover the food. If you do not have a suitable
cover for your cookware, use a plate or special
microwave foil.
■ Stir or turn the food several times during the heating
time. Check the temperature.
■ After heating, allow the food to stand for a further 2
to 5 minutes to allow the temperature to even out.
■ Always use an oven cloth or oven gloves when
removing plates from the appliance.
Note: Place the ovenware on the cooking compartment
floor.
Cooking
Notes
■ Food which lies flat will cook more quickly than food
which is piled high. You should therefore distribute
the food so that it is as flat as possible in the
cookware. Food should not be placed in layers on
top of one another.
■ Cook the food in cookware with a lid. If you do not
have a suitable lid for your cookware, use a plate or
special microwave foil.
Side dishes, e.g. rice, pasta 250 g 600 W, 3-7 mins Cookware with lid, add liquid
500 g 600 W, 8-12 mins
Vegetables, e.g. peas, broccoli, carrots 300 g 600 W, 7-11 mins Cookware with lid, add 1 tbsp of water
600 g 600 W, 14-17 mins
Creamed spinach 450 g 600 W, 10-15 mins Cook without additional water
Dish Weight Microwave output in watts,
cooking time in minutes
Note
Dish Amount Microwave output in watts,
time in minutes
Note
Menu, plated meal, ready meal
(2-3 components)
600 W, 5-8 mins -
Beverages 125 ml 900 W, ½-1 min. Always place a spoon in the container, do not
overheat alcoholic drinks; check occasionally
while heating
200 ml 900 W, 1-2 mins
500 ml 900 W, 3-4 mins
Baby food, e.g. baby bottles 50 ml 360 W, approx. ½ min Bottles without teat or lid; shake or stir well
after heating and ensure that you check the
temperature
100 ml 360 W, ½-1 min.
200 ml 360 W, 1-2 mins
Soup, 1 cup 175 g each 600 W, 1-2 mins -
Soup, 2 cups 175 g each 600 W, 2-3 mins -
Meat in sauce 500 g 600 W, 7-10 mins -
Stew 400 g 600 W, 5-7 mins -
800 g 600 W, 7-8 mins -
Vegetables, 1 portion 150 g 600 W, 2-3 mins -
Vegetables, 2 portions 300 g 600 W, 3-5 mins -