Instruction manual

Table Of Contents
en Tested for you in our cooking studio
46
Meat Cookware, uncovered 1
- 180 5
90 10-15
Microwave cooking
Egg wash Cookware, uncovered 1
- 360 20
180 20-25
Sponge flan Cookware, uncovered 1
- 600 7-9
Meat loaf Cookware, uncovered 1
- 600 22-27
Combined microwave cooking
Potato gratin Cookware, uncovered 1
150-170 360 25-30
Cake Cookware, uncovered 1
190-210 180 12-18
Chicken* Cookware, uncovered 1
180-200 360 25-35
Dish Accessories/cookware Shelf posi-
tion
Type of
heating
Tempera-
ture in °C
MW power in
watts
Cooking
time in
mins.
* Turn after 2/3 of the total time