User Manual
Index of recipes
A
Apple and rhubarb compote, 189
Apple cake with caramelised walnuts, 163
Apulian rice salad, 31
Asian leaf vegetables with coriander purée, 43
Asian steamed fish, 95
Asparagus, with salsa, baked, 47
Asparagus and fish parcels, 105
Aubergine and tomato lasagne, 83
Au gratin pike-perch fillet with horseradish sauce, 99
Autumnal mushroom flan, 63
B
Baked asparagus with salsa, 47
Baked cheese in foil, 67
Baked figs with goat's cheese and ham, 21
Baklava, 175
Basic recipe for choux pastry - choux pastry gateau, 171
Basic recipe for shortcrust pastry - fruit tart, 165
Basic recipe for sponge mixture, gooseberry cake with almond topping,
157
Basic recipe for sponge mixture - fruity raspberry gateau, 169
Basic recipe for yeast dough, German-style butter cake, 153
Bean salad with tomato sauce and sheep's cheese, 29
Bilberry soufflé, 185
Black salsify in mustard sauce, 45
Blood orange marmalade, spiced, 219
Börek, Turkish, 215
C
Cheese in foil, baked, 67
Chicken skewers, marinated, 123
Chocolate cake filled with pears, moist, 161
Chocolate tart with honey apricots and lavender, 191
Choux pastry dish from Indonesia, Sus Kering, 209
Choux pastry gateau - basic recipe for choux pastry, 171
Chutney with chilli, pineapple and mango, 221
Coconut and pumpkin soup, spicy, 27
Coniglio in peperonata, rabbit with peppers, 147
Crispy ducks with baked apple stuffing, 125
Crusty polenta bread with espresso butter, 205
D
Dauphinoise potatoes - potato gratin, 89
Delicate salmon terrine with prawns, 23
Duck breast in a honey and balsamic vinegar sauce, 127
Duck with baked apple stuffing, crispy, 125
Dumplings with caramelised pineapple, 183
F
Fig dessert with port wine syrup, Moorish, 193
Figs with goat's cheese and ham, baked, 21
Filled savoy cabbage balls, 111
Fish, Asian steamed, 95
Fish parcels, asparagus, 105
Flatbread, 203
Fried fish fillet with sweet and sour Asian vegetables, 103
Fruit tart - basic recipe for shortcrust pastry, 165
Fruity raspberry gateau - basic recipe for sponge mixture, 169
Fruity turkey roulades, 119
G
German-style butter cake - basic recipe for yeast dough, 153
Gnocchi with sage butter, 55