Steamer [en] User manual and installation instructions C17DR00.
en Safety Table of contents USER MANUAL 1 Safety .................................................................... 2 2 Avoiding material damage................................... 4 3 Environmental protection and saving energy ....................................................................... 4 4 Familiarising yourself with your appliance ........ 5 5 Accessories.......................................................... 7 6 Before using for the first time .............................
Safety Hot steam may escape when you open the appliance door. Steam may not be visible, depending on the temperature. ▶ When opening the door, do not stand too close to the appliance. ▶ Open the appliance door carefully. ▶ Keep children at a safe distance. If there is water in the cooking compartment when it is hot, this may create hot steam. ▶ Never pour water into the cooking compartment when the cooking compartment is hot.
en Avoiding material damage 2 Avoiding material damage ATTENTION! Silicone bakeware is not suitable for combined operation with steam. ▶ Cookware must be heat- and steam-resistant. Using cookware with rust spots may cause corrosion in the cooking compartment. Even the smallest spots of rust can cause corrosion. ▶ Do not use cookware with rust spots. Dripping liquids make the cooking compartment floor dirty.
Familiarising yourself with your appliance en 4 Familiarising yourself with your appliance 4.1 Controls You can use the control panel to configure all functions of your appliance and to obtain information about the operating status. Note: On certain models, specific details such as colour and shape may differ from those pictured. 1 2 1 2 3 3 2 Settings that you can change have left and right arrows.
en Familiarising yourself with your appliance Symbol Name Description Descale Descaling → Page 16. 4.3 Heating functions Here you can find an overview of the types of heating. You can find recommendations on using the types of heating. When you select a type of heating, the appliance suggests a suitable temperature or setting. You can use these values or change them within the specified range.
Accessories Shelf positions The shelf positions are numbered from bottom to top. A B en Evaporator dish Water tank in the water tank recess 4.6 Appliance door If you open the appliance door while the appliance is in operation, this pauses operation. When you close the appliance door, operation will resume automatically. Tip: With certain heating functions, the appliance will continue to run even if you open the appliance door. A B 5 Accessories Use original accessories.
en Before using for the first time 2. Do not push the steaming tray beyond the recess . 3. Take hold of the steaming tray in the middle to in- sert it. 5.3 Other accessories You can purchase other accessories from our aftersales service, specialist retailers or online. You will find a comprehensive range of products for your appliance in our brochures and online: www.neff-international.com Accessories vary from one appliance to another.
Basic operation en 6.2 Initial configuration 6.3 Calibrating the appliance When the appliance is connected to the power supply for the first time or following a lengthy power failure, the settings that you will need to configure before you can use it will appear. Note: You can change these settings at any time by going to the basic settings. → "Basic operation", Page 9 The boiling point of water depends on the air pressure.
en Basic operation ¡ If you do not perform any actions on the appliance for an extended period, it will automatically switch itself off. 2. Remove the water tank from the tank recess. 7.2 Switching off the appliance ▶ Press to switch the appliance off. Notes ¡ The residual heat indicator will appear on the display while the cooking compartment is still hot. → "Residual heat indicator", Page 10 ¡ The cooling fan will continue to run until the cooking compartment has cooled down.
Basic operation en 7.5 Refilling the water tank 7.8 Heat-up indicator If the water tank runs dry during operation, steaming will be paused. 1. Open the appliance door carefully. 2. Remove the water tank from the tank recess. 3. Fill the water tank with water. 4. Slot the full water tank back into the water tank recess. 5. Close the appliance door. 6. Press to resume operation. When you start a heating function, the heat-up indicator will appear on the display.
en Time-setting options 8 Time-setting options Your appliance has different time-setting options, with which you can control its operation. 8.1 Overview of the time-setting options You can set a cooking time and an end time on the appliance. When you set a time on the timer, the timer will run independently of the appliance and will not intervene in its operation.
Steam programs en 2. 3. 4. 5. 6. a a a 7. Press . Use to set the cooking time. Use to navigate to "Ready by" in the row. Use to set the end time. Use to start the operation. The start time will appear on the display. The appliance is in standby mode. Once the start time has been reached, the appliance will start heating and the cooking time will start counting down. Once the cooking time has elapsed, an audible signal will sound. The time shown on the display will be zero.
en Steam programs Dish Weight/amount Steam broccoli florets Florets of equal size Steam green beans Steam sliced carrots Steam frozen mixed vegetables Unpeeled boiled potatoes Basmati rice Brown rice Couscous Lentils Reheat cooked side dishes Steam fresh chicken breast Steam fresh fish fillet Steam whole fresh fish Make yoghurt in jars Make rice pudding Make fruit compote Sterilise bottles Make soft-boiled eggs Make hard-boiled eggs Accessories/cookware Perforated + unperforated steaming tray Perfora
Childproof lock 6. Observe the information in the overview and start the program. → Page 13 7. After making the yoghurt, leave it to cool in the refrigerator. Making rice pudding 1. Weigh the rice. 2. Add 2.5 times the amount of milk. 3. Pour the rice and milk into the accessory until you have a mixture that is no more than 2.5 cm deep. 4. Observe the information in the overview and start the program. → Page 13 5. Stir the rice after cooking. a The rice pudding will absorb the remaining milk.
en Basic settings 11 Basic settings You can configure the appliance to meet your needs. 11.1 Overview of the basic settings Here you can find an overview of the basic settings and factory settings. The basic settings depend on the features of your appliance.
Cleaning and servicing en ATTENTION! Unsuitable cleaning products may damage the surfaces of the appliance. ▶ Do not use harsh or abrasive detergents. ▶ Do not use oven cleaner. ▶ Do not use limescale remover on the door handle or control panel, as it may leave permanent staining. ▶ Do not use corrosive or harsh cleaning products or products containing chlorine. ▶ Salts are very corrosive and can cause rusting.
en Cleaning and servicing ¡ Glass ceramics ¡ Stainless steel ¡ Aluminium 12.3 Cleaning sponge Use the absorbent cleaning sponge only for cleaning the cooking compartment and for removing residual water from the evaporator dish. Wash the cleaning sponge thoroughly before use. You can wash the cleaning sponge in the washing machine using a hot wash program. 12.4 Drying the cooking compartment WARNING ‒ Risk of scalding! Hot steam may escape when you open the appliance door.
Cleaning and servicing Running the second rinse cycle 1. Remove the water tank and rinse thoroughly. 2. Fill the water tank with water and then slide it back en When the locking levers are open, the hinges are secured and cannot snap shut. into the appliance. 3. Close the appliance door. 4. Press . a The appliance will rinse itself for approx. 20 seconds. 5. Remove the remaining water from the evaporator dish using the cleaning sponge. 6.
en Cleaning and servicing Reattaching the appliance door 3. Remove the cover . When the locking levers are closed, the appliance door is secured in place and cannot be detached. Note: Carry out the steps for detaching the appliance door in the reverse order. → "Detaching the appliance door", Page 19 1. Slide the appliance door down as far as it will go so that the hinges can be inserted straight into the opening. 4. Lift out the inner panel upwards and set it down on a flat surface. 2.
Troubleshooting 2. Refit the condensation trough. To do this, insert the 4. Push the inner panel in at the top en . condensate trough from above and rotate it downwards . 5. Put the cover back in place and press on it until you hear it click into place 3. Slide in the inner panel . When doing this, ensure that the glossy side of the panel is on the outside and the cut-outs on the left and right are at the top. The panel must be sitting correctly at the bottom in the retainer. . 6.
en Troubleshooting Fault Appliance is switched on but controls not responding; appears on the display. Cooking compartment not heating, display showing . A message with "D" or "E" appears in the display, e.g. D0111 or E0111. Appliance will not start. Time not displayed when appliance switched off Appliance prompting you to wipe down cooking compartment and fill water tank. After an operating mode is switched on, a message on the display indicates that the temperature is too high.
Troubleshooting Fault Appliance prompting you to fill water tank even though water tank not yet empty/ appliance not prompting you to fill water tank even though water tank empty. A message that reads "Fill water tank?" appears on the display when the appliance is in operation. "Appliance heating up" appears on the display but the appliance is not reaching the selected temperature. When cooking with steam, a lot of steam is produced.
en Disposal 13.3 Replacing the glass cover or seals 13.4 Replacing the door seal If the halogen bulb's glass cover or seals are damaged, you must replace the damaged parts. ▶ Replace the glass cover or seals. You can obtain a new glass cover or new seals from our after-sales service. → "Customer Service", Page 38 If the cooking compartment's outer door seal is defective, you must replace the door seal. Replacement seals for your appliance can be obtained from our after-sales service.
How it works When cooking food in the perforated steaming tray, always insert the unperforated steaming tray below it. The unperforated steaming tray will catch any liquid that drips down. Food that is easily crushed Cookware Cooking whole menus When using cookware, always place it in the middle of the perforated steaming tray. Cookware must be heat- and steam-resistant. Food will take longer to cook if thick-sided cookware is used. When heating food in a bain marie (e.g.
en How it works Food Piece size Carrots Sliced Kohlrabi Sliced Leek Sliced Sweetcorn Whole cob Chard Shredded Asparagus, green Whole Asparagus, white Whole Spinach - Romanesco Florets Brussels sprouts Sprouts Beetroot Whole Red cabbage Shredded White cabbage Shredded Courgettes Sliced Mangetouts - Accessories/ Heating function cookware Perforated + unperforated steaming tray Perforated + unperforated steaming tray Perforated + unperforated steaming tray Perforated + unperfora
How it works en Side dishes and pulses Food Ratio Unpeeled boiled potatoes (mediumsized) Peeled boiled potatoes - Brown rice 1:1.5 - Long-grain rice 1:1.5 Basmati rice 1:1.5 Parboiled rice 1:1.5 Risotto 1:2 Lentils 1:2 Cannellini beans, presoftened Couscous 1:2 1:1 Unripe spelt 1:2.5 grain, coarsely ground Millet, whole 1:2.
en How it works Beef Food Amount Thin piece of 1 kg sirloin, medium Thick piece of 1 kg sirloin, medium Accessories/ cookware Unperforated steaming tray Perforated + unperforated steaming tray Shelf position Accessories/ cookware Unperforated steaming tray Unperforated steaming tray Shelf position Heating function 2 Temperature in Cooking time °C in min 100 25 - 35 3+1 100 30 - 40 Pork Food Amount Fillet of pork 0.5 kg Pork medallions Smoked pork ribs Approx.
How it works Food Amount Mussels 1.5 kg Ocean perch fillet 0.15 kg each Sole rolls, stuffed Accessories/ cookware Unperforated steaming tray Perforated + unperforated steaming tray Perforated + unperforated steaming tray Shelf position Heating function en 2 Temperature in Cooking time °C in min 100 10 ‑ 15 2+1 80 ‑ 90 10 ‑ 20 2+1 80 ‑ 90 10 ‑ 20 15.7 Soup garnishes, miscellaneous Food Royale Semolina dumplings Hard-boiled eggs (size M, max. 1.8 kg) Soft-boiled eggs (size M, max.
en How it works Food Accessories/cookware Unperforated steaming tray Unperforated steaming tray Unperforated steaming tray Unperforated steaming tray Unperforated steaming tray Apple compote Pear compote Cherry compote Rhubarb compote Plum compote Heating function Temperature in °C Cooking time in min 100 10 - 15 100 10 - 15 100 10 - 15 100 10 - 15 100 15 - 20 15.9 Reheating Reheating cold food gently warms the food without impairing its quality.
How it works en 15.11 Extracting juice 3. Pour the berries into the perforated steaming tray Recommended settings for juicing berries. 4. Insert the unperforated steaming tray one level be- and insert at position 2. low to catch the juice. Juicing berries 1. Place the berries in a bowl and sprinkle with sugar. 2. Leave the mixture to stand for at least 1 hour to draw out the juice from the berries. 5. Use the recommended settings when configuring the appliance settings. 6.
en How it works When cooking food in the perforated steaming tray, insert the unperforated steaming tray below it. The unperforated steaming tray will catch any liquid that drips down. Vacuum-sealing bags Only use vacuum-sealing bags made of heat-resistant material that are specially designed for sous-vide cooking. Only use each vacuum-sealing bag once. Do not cook the food in the bag in which you bought it (e.g. portions of fish).
How it works Food Meat Cooking tips ¡ To prevent fat from spitting out of the pan, dab meat with a tea towel before placing it in hot oil. ¡ Sear the meat at a very high temperature for a few seconds on each side. This will give the meat a crust and the flavours you would expect from frying, without overcooking it. en Food Fish Cooking tips ¡ Season the fish and coat with hot butter. ¡ To give the fish a crust and the flavours you would expect from frying, sear it for a few seconds on each side.
en How it works Food Cooking tray Viennese boiled veal, 1 kg Perforated + unperforated steaming tray Pulled pork, 1.5 kg Perforated + unperforated steaming tray Heating function Temperature in °C 62 Cooking time in min 18 hours 64 48 hours Tips and information Vacuum-seal along with some butter, thyme, a bay leaf, peppercorns and some root vegetables. Vacuum-seal along with some butter, soy sauce, liquid smoke, pepper, paprika powder and ground caraway.
How it works en Vegetables An overview of our recommendations for making vegetable dishes is provided below.
en How it works Desserts An overview of our recommendations for making desserts is provided below. Food Cooking tray Pineapple, in 1.5 cm slices (400 g) Perforated + unperforated steaming tray Apple, peeled, in 0.
How it works en 15.15 Frozen products Follow the manufacturer's instructions on the packaging. The cooking times indicated assume that the food will be placed in the appliance when the cooking compartment is cold.
en Customer Service 16 Customer Service If you have any queries on use, are unable to rectify faults on the appliance yourself or if your appliance needs to be repaired, contact Customer Service. Function-relevant genuine spare parts according to the corresponding Ecodesign Order can be obtained from Customer Service for a period of at least 10 years from the date on which your appliance was placed on the market within the European Economic Area.
Installation instructions WARNING ‒ Danger: Magnetism! Permanent magnets are used in the control panel or in the controls. They may affect electronic implants, e.g. pacemakers or insulin pumps. ▶ Wearers of electronic implants must stay at least 10 cm away from the control panel or controls during the installation. WARNING ‒ Risk of fire! It is dangerous to use an extended power cord and non-approved adapters. ▶ Do not use multiple socket strips.
en Installation instructions Hob type Full-surface induction hob Gas hob Electric hob a raised in mm 52 32 32 17.5 Installation in a tall unit Observe the installation dimensions and the installation instructions when installing in a tall unit. a flush in mm 53 43 35 b in mm 5 5 2 ¡ The appliance must be disconnected from the power supply whenever installation work is being carried out. ¡ The appliance must only be connected using the power cable provided.
Installation instructions 2. Centre the appliance. en 6. For handleless kitchens with vertical bar handle strips: ‒ Attach a suitable filling piece in order to cover any sharp edges and to guarantee a safe installation. ‒ Pre-drill aluminium profiles to establish a screw connection . ‒ Secure the appliance using a suitable screw . There must be an air gap of at least 4 mm between the appliance and adjacent unit fronts. 3. Open the appliance door and unscrew the left and right-hand panels. 7.
Valid within Great Britain: Imported to Great Britain by BSH Home Appliances Ltd.
