Installation Instruction

en Familiarising yourself with your appliance
8
Symbol Type of heating and
temperature range
What it's used for/how it works
CircoTherm hot air
1
30-200°C
Bake and roast on one or more levels.
The fan distributes the heat from the ring-shaped heating element in the back
wall evenly around the cooking compartment.
CircoTherm gentle
125-200°C
Cook selected dishes gently on one level without preheating.
The fan distributes the heat from the ring-shaped heating element in the back
wall evenly around the cooking compartment. The food is cooked in phases us-
ing residual heat.
Always keep the appliance door closed when cooking.
This type of heating is used to determine the energy consumption in air recircu-
lation mode and the energy efficiency class.
Bread baking setting
1
180-240°C
For baking bread, bread rolls and baked goods that require high temperatures.
Reheat
2
80-180°C
For gently reheating food or for crisping up baked goods.
Pizza setting
30-275°C
Cook pizza or dishes that require a lot of heat from below.
The bottom heating element and the ring-shaped heating element in the back
wall heat the cooking compartment.
Bottom heating
30-250°C
Final baking or cooking food in a bain marie.
Heat is emitted from below.
Full-surface grill
30-275°C
From 275°C: ⁠ ⁠ ⁠
Grill flat items such as steak and sausages, or make toast. Gratinate food.
The entire area underneath the grill element becomes hot.
Circo-roasting
1
30-250°C
Roast poultry, whole fish and larger pieces of meat.
The grill element and the fan switch on and off alternately. The fan circulates the
hot air around the food.
Top/bottom heating
1
30-275°C
Traditionally bake or roast on one level. This type of heating is ideal for cakes
with moist toppings.
The heat is emitted evenly from above and below.
This type of heating is used to measure the energy consumption in the conven-
tional mode.
1
Steam-assist cooking possible from 80°C and over (water tank must be filled before operating)
2
Steam heating function (water tank must be full before appliance is operated)
4.5 Functions
Here you can find an overview of the functions. Use the function selector to set the functions.
Symbol Name Use
Oven light Illuminate the cooking compartment without heating.
→"Lighting", Page9
Cleaning functions
¡ EasyClean ⁠ removes light dirt from the cooking compartment. →"Cleaning
aid EasyClean ", Page22
¡ Pyrolytic self-cleaning ⁠ cleans the cooking compartment almost by itself.
→"Pyrolytic self-cleaning ", Page21
¡ Descaling ⁠ your appliance keeps it working properly.
→"Descaling", Page23
Programme For many types of food, the appliance has preprogrammed setting values that
you can use.
→"Programme", Page15
4.6 Temperature and setting levels
There are different settings for the types of heating and
functions.
The settings appear in the display.
The temperature can be set in 1 degree increments up
to 100°C, and in 5 degree increments thereafter.
Note:For temperature settings above 275°C for the
Grill type of heating, the appliance reduces the temper-
ature to approx. 250°C after approx. 20minutes.
Temperature display
The temperature display shows you the temperature in
the cooking compartment.