Product Spec Sheet

2/3
N 90, Built-in
ov
en w
i
th added
st
eam
f
unction, 60
x 60 cm, Stain
l
e
s
s
ste
el
B
5
7VS
2
6N0B
Features
Heating Functions
Oven with 13 PCheating methods:
CircoTherm / HotAir
Defrost Bread Baking Full surface grill CircoTherm Eco Centre
area grill Top/Bottom heat Top/Bottom heat Eco CircoTherm
Intensive / Pizza setting Low temperature / slow cooking Bottom
heat CircoRoasting Keep warm
Additional heating methods with steam:
Reheat
Dough Proving
Temperature range 40 °C - 275 °C
Cavity volume: 71 l
Design
Illuminated ShiftControl
Anthracite enamel cavity with 4 shelf positions
Cleaning
Pyrolytic self-cleaning: The fastest way to clean an oven. At 485°C
everything turns to ash, so no chemical cleaners are necessary
with this cleaning method. When the program is finished, just let
the oven cool down and wipe it out with a damp cloth. That’s all
there is to it
Easy Clean cleaning program: Just add 400ml water and a drop of
washing-up liquid in the base pan (recessed area on the bottom
of the oven cavity) and run the EasyClean program. This helps to
soften baked-on residue so that you can just wipe it down for fast
and uncomplicated cleaning
Additional functions:
Descaling program: A descaling function to remove limescale from
the steam generator
Steam cooking function (system steamer accessory required)
Drying function: Dries the cooking compartment after a steam
function
Convenience
4.1" TFT colour and graphics display with ShiftControl
Automatic Temperature control for each function
Optical temperature control Actual temperature display automatic
programming Sabbath function Meat probe
Slide&Hide door
Built in cooking functions: Baking and Roasting Assistant: Takes
the guess work out by recommending the ideal heating mode,
temperature and time for a wide variety of dishes, which you can
manually adjust to your desire to ensure perfect results, Automatic
programs: Select a program, enter the weight of your food, and
the automatic program will apply the most optimal settings, no
manual settings required
automatic programming, 14 automatic programs
MultiPoint MeatProbe: measures the inside heat at three points
to ensure the right core temperature is reached and the meat is
cooked for the correct duration of time
Electronic clock
Rapid heat-up: Reduce the preheat time at the touch of a button
LED lighting
Water tank empty indicator
Location of the steam generator is outside of the cavity.
Cooling fan
Stainless-steel fan
Individual adjustable child lock
Residual heat indicator Safety switch off Start button door contact
switch Automatic door lock during pyrolysis
Accessories
1 x Universal pan, combination grid
Technical Information
Length of mains cable: 120 cm
Total connected load electric: 3.45 KW
Appliance dimension (HxWxD): 595 mm x 596 mm x 548 mm
Installation dimensions (HxWxD): 585 mm - 595 mm x 560 mm -
568 mm x 550 mm
Please reference the built-in dimensions provided in the
installation drawing