Assembly & Installation Instructions
Table Of Contents
- Oven
- en
- Table of contents
- 1 Safety
- 2 Preventing material damage
- 3 Environmental protection and saving energy
- 4 Familiarising yourself with your appliance
- 5 Accessories
- 6 Before using for the first time
- 7 Basic operation
- 7.1 Switching on the appliance
- 7.2 Switching off the appliance
- 7.3 Residual heat indicator
- 7.4 Setting the type of heating and temperature
- 7.5 Changing the temperature
- 7.6 Changing the type of heating
- 7.7 Pausing operation
- 7.8 Cancelling operation
- 7.9 Viewing the current temperature
- 7.10 Displaying information
- 8 Time-setting options
- 9 Baking and roasting assistant
- 10 Childproof lock
- 11 Rapid heat-up
- 12 Sabbath mode
- 13 Basic settings
- 14 Home Connect
- 15 Cleaning and servicing
- 16 Cleaning functions
- 17 Rails
- 18 Appliance door
- 19 Troubleshooting
- 20 Disposal
- 21 Customer Service
- 22 Declaration of Conformity
- 23 How it works
- 24 Installation instructions
- 24.1 General installation instructions
- 24.2 Appliance dimensions
- 24.3 Installation below a worktop
- 24.4 Installation underneath a hob
- 24.5 Installation in a tall unit
- 24.6 Installing two appliances on top of each other
- 24.7 Corner installation
- 24.8 Electrical connection
- 24.9 Installing the appliance
- 24.10 Removing the appliance
en Preventing material damage
4
WARNING‒Risk of suffocation!
Children may put packaging material over
their heads or wrap themselves up in it and
suffocate.
▶ Keep packaging material away from chil-
dren.
▶ Do not let children play with packaging ma-
terial.
Children may breathe in or swallow small
parts, causing them to suffocate.
▶ Keep small parts away from children.
▶ Do not let children play with small parts.
1.5 Cleaning function
WARNING‒Risk of fire!
Loose food remnants, fat and meat juices
may catch fire when the cleaning function is in
progress.
▶ Before starting the cleaning function, al-
ways remove the worst of the food residues
and remnants from the cooking compart-
ment and accessories.
The outside of the appliance gets very hot
when the cleaning function is in progress.
▶ Never hang combustible objects, e.g. tea
towels, on the door handle.
▶ Leave the front of the appliance clear.
▶ Keep children at a safe distance.
If the door seal is damaged, a large amount
of heat is generated around the door.
▶ Do not scrub or remove the seal.
▶ Never operate the appliance if the seal is
damaged or missing.
WARNING‒Risk of serious harm to
health!
The appliance gets very hot when the clean-
ing function is in progress. The non-stick coat-
ing on baking trays and tins is destroyed and
noxious gases are released.
▶ Never clean non-stick baking trays or bak-
ing tins using the cleaning function.
▶ Only clean enamelled accessories at the
same time.
WARNING‒Risk of harm to health!
The cleaning function heats up the cooking
compartment to a very high temperature so
that food left over from roasting, grilling and
baking will burn off. This process releases va-
pours, which can irritate mucous membranes.
▶ Keep the kitchen well ventilated while the
cleaning function is running.
▶ Do not remain in the room for long periods.
▶ Keep children and pets away.
WARNING‒Risk of burns!
The cooking compartment gets very hot when
the cleaning function is in progress.
▶ Never open the appliance door.
▶ Allow the appliance to cool down.
▶ Keep children at a safe distance.
The outside of the appliance gets very hot
when the cleaning function is in progress.
▶ Never touch the appliance door.
▶ Allow the appliance to cool down.
▶ Keep children at a safe distance.
2 Preventing material damage
2.1 General
ATTENTION!
Objects on the cooking compartment floor at over
50°C will cause heat to build up. The baking and
roasting times will no longer be correct and the enamel
will be damaged.
▶ Do not place any accessories, greaseproof paper or
foil of any kind on the cooking compartment floor.
▶ Only place cookware on the cooking compartment
floor if a temperature above 50°C has been set.
When the cooking compartment is hot, any water in-
side it will create steam. The change in temperature
may cause damage.
▶ Never pour water into the cooking compartment
when it is still hot.
▶ Never place cookware containing water on the
cooking compartment floor.
The prolonged presence of moisture in the cooking
compartment leads to corrosion.
▶ Allow the cooking compartment to dry after use.
▶ Do not keep moist food in the cooking compartment
for a long time with the door closed.
▶ Do not store food in the cooking compartment.
Leaving the appliance to cool down with the door open
will damage the front of neighbouring kitchen units over
time.
▶ Always allow the cooking compartment to cool
down with the door closed after cooking at high
temperatures.
▶ Take care not to trap anything in the appliance
door.
▶ Only leave the cooking compartment to dry with the
door open if a lot of moisture was produced during
operation.