Assembly & Installation Instructions
Table Of Contents
- Oven
- en
- Table of contents
- 1 Safety
- 2 Preventing material damage
- 3 Environmental protection and saving energy
- 4 Familiarising yourself with your appliance
- 5 Accessories
- 6 Before using for the first time
- 7 Basic operation
- 7.1 Switching on the appliance
- 7.2 Switching off the appliance
- 7.3 Residual heat indicator
- 7.4 Setting the type of heating and temperature
- 7.5 Changing the temperature
- 7.6 Changing the type of heating
- 7.7 Pausing operation
- 7.8 Cancelling operation
- 7.9 Viewing the current temperature
- 7.10 Displaying information
- 8 Time-setting options
- 9 Baking and roasting assistant
- 10 Childproof lock
- 11 Rapid heat-up
- 12 Sabbath mode
- 13 Basic settings
- 14 Home Connect
- 15 Cleaning and servicing
- 16 Cleaning functions
- 17 Rails
- 18 Appliance door
- 19 Troubleshooting
- 20 Disposal
- 21 Customer Service
- 22 Declaration of Conformity
- 23 How it works
- 24 Installation instructions
- 24.1 General installation instructions
- 24.2 Appliance dimensions
- 24.3 Installation below a worktop
- 24.4 Installation underneath a hob
- 24.5 Installation in a tall unit
- 24.6 Installing two appliances on top of each other
- 24.7 Corner installation
- 24.8 Electrical connection
- 24.9 Installing the appliance
- 24.10 Removing the appliance
en Rails
22
1.
Remove any accessories from the cooking compart-
ment.
2.
ATTENTION!
Distilled water in the cooking compartment leads to
corrosion.
▶ Do not use distilled water.
Mix 0.4litres water with a drop of washing-up liquid
and pour into the centre of the cooking compart-
ment floor.
3.
Press to switch the appliance on.
4.
Press .
5.
Use the or button to select "EasyClean" .
6.
Use the button to navigate to the next row.
7.
Press to start the cleaning aid.
a The cleaning aid will start. The duration will count
down on the display.
a Once the cleaning aid has run through to the end,
an audible signal will sound.
8.
Press any button to end the audible signal.
9.
After using the cleaning aid, finish cleaning the
cooking compartment.
→"Wiping down the cooking compartment",
Page22
Wiping down the cooking compartment
ATTENTION!
The prolonged presence of moisture in the cooking
compartment leads to corrosion.
▶ After using the cleaning aid, wipe the cooking com-
partment clean and allow it to dry fully.
Requirement:The cooking compartment must have
cooled down.
1.
Open the appliance door and remove the remaining
water with an absorbent sponge cloth.
2.
Clean the smooth surfaces in the cooking compart-
ment with a dish cloth or a soft brush. Remove stub-
born food remnants using a stainless steel scouring
pad.
3.
Remove limescale with a cloth soaked in vinegar.
Then wipe with clean water and rub dry with a soft
cloth (including under the door seal).
4.
If there is any stubborn dirt that you are unable to
remove, run the cleaning aid again once the cook-
ing compartment has cooled down.
5.
Leave the cooking compartment to dry with the ap-
pliance door open for approx. 1hour.
17 Rails
To thoroughly clean the rails and the cooking compart-
ment, or to replace the rails, you can remove the rails.
17.1 Changing the shelf position for the
telescopic shelf
The bars and telescopic shelves can be positioned in
any order.
For example, you can fit the telescopic shelf to the
shelf position which you use the most frequently.
Removing the bar
Note:Telescopic shelves are removed and fitted like
bars.
1.
Push the bar towards the rear until it can be
pulled out upwards .
2.
Unhook the bar at the rear and remove it.
Fitting the bar
1.
Fit the bar at the back .
2.
Slide the bar towards the back and hook it down-
wards onto the pin .