Assembly & Installation Instructions
Table Of Contents
- Oven
- en
- Table of contents
- 1 Safety
- 2 Preventing material damage
- 3 Environmental protection and saving energy
- 4 Familiarising yourself with your appliance
- 5 Accessories
- 6 Before using for the first time
- 7 Basic operation
- 7.1 Switching on the appliance
- 7.2 Switching off the appliance
- 7.3 Residual heat indicator
- 7.4 Setting the type of heating and temperature
- 7.5 Changing the temperature
- 7.6 Changing the type of heating
- 7.7 Pausing operation
- 7.8 Cancelling operation
- 7.9 Viewing the current temperature
- 7.10 Displaying information
- 8 Time-setting options
- 9 Childproof lock
- 10 Rapid heat-up
- 11 Sabbath mode
- 12 Basic settings
- 13 Cleaning and servicing
- 14 Cleaning functions
- 15 Rails
- 16 Appliance door
- 17 Troubleshooting
- 18 Disposal
- 19 Customer Service
- 20 How it works
- 21 Installation instructions
- 21.1 General installation instructions
- 21.2 Appliance dimensions
- 21.3 Installation below a worktop
- 21.4 Installation underneath a hob
- 21.5 Installation in a tall unit
- 21.6 Installing two appliances on top of each other
- 21.7 Corner installation
- 21.8 Electrical connection
- 21.9 Installing the appliance
- 21.10 Removing the appliance
Installation instructions en
31
Recommended settings for baking
Food Accessory/cookware Shelf pos-
ition
Heating
function
→Page7
Temperature in
°C
Cooking time in
mins
Viennese whirls Baking tray 3 140 - 150
1
25 - 40
Viennese whirls Baking tray 3 140 - 150
1
25 - 40
Viennese whirls, on 2levels Universal pan
+
Baking tray
3+1 140 - 150
1
30 - 40
Viennese whirls, on 3levels x2
Baking tray
+
x1
Universal pan
4+3+1 130 - 140
1
35 - 55
Small cakes Baking tray 3 160
1
20 - 30
Small cakes Baking tray 3 150
1
25 - 35
Small cakes, on 2levels Universal pan
+
Baking tray
3+1 150
1
25 - 35
Small cakes, on 3levels x2
Baking tray
+
x1
Universal pan
4+3+1 140
1
35 - 45
Hot water sponge cake Springform cake tin,
diameter 26 cm
2 160 - 170
2
25 - 35
Hot water sponge cake Springform cake tin,
diameter 26 cm
2 160 - 170
2
30 - 40
Hot water sponge cake, on
2levels
Springform cake tin,
diameter 26 cm
3+1 150 - 170
2
30 - 50
1
Preheat the appliance for five minutes. Do not use the rapid heating function.
2
Preheat the appliance. Do not use the rapid heating function.
Recommended settings for grilling
Food Accessory/cookware Shelf pos-
ition
Heating
function
→Page7
Temperature in
°C
Cooking time in
mins
Toasting bread Wire rack 4 290
1
4 - 6
1
Do not preheat the appliance.
21 Installation instructions
Observe this information when installing the appliance.
21.1 General installation instructions
Follow these instructions before you start with
the installation of the appliance.
¡ The safe operation of this appliance can
only be guaranteed if it has been installed
to a professional standard in accordance
with these installation instructions. The in-
staller shall be liable for damages incurred
as a result of incorrect installation.
¡ Do not use the door handle for the trans-
port or installation.