Operation Manual

3
Ú Table of contents [en]Instruction manual
Important safety information.....................................................4
Causes of damage .............................................................................5
Energy and environment tips....................................................5
Saving energy......................................................................................5
Environmentally-friendly disposal.....................................................5
Your new appliance.................................................................... 6
Control panel .......................................................................................6
Operating modes ................................................................................6
Your accessories........................................................................7
Accessories .........................................................................................7
Inserting accessories .........................................................................7
Shelf positions .....................................................................................7
Optional accessories .........................................................................7
Before using the appliance for the first time ...........................8
Setting the clock .................................................................................8
Cleaning the appliance......................................................................8
Operating the appliance ............................................................8
Switching on the appliance...............................................................8
Switching off the appliance...............................................................8
Electronic clock.......................................................................... 9
Clock display .......................................................................................9
Timer .....................................................................................................9
Cooking time .......................................................................................9
End of operation .............................................................................. 10
Preset operation............................................................................... 10
Setting the clock .............................................................................. 10
Rapid heat up ................................................................................... 10
Checking, correcting or deleting settings ................................... 10
Baking .......................................................................................11
Baking in tins and on trays ............................................................ 11
Baking on two or more levels ....................................................... 11
Baking table for basic doughs/cake mixtures........................... 11
Baking table for dishes and pre-prepared frozen products .... 13
Tips and tricks .................................................................................. 13
Roasting .................................................................................... 14
Open roasting................................................................................... 14
Closed roasting ................................................................................ 14
Roasting table .................................................................................. 15
Tips and tricks .................................................................................. 16
Grilling ....................................................................................... 16
Circo-roasting ................................................................................... 16
Radiant grilling ................................................................................. 17
Defrosting ................................................................................. 17
Defrosting with CircoTherm® ........................................................ 17
Defrost................................................................................................ 18
Yoghurt......................................................................................18
Preserve ....................................................................................18
Cleaning and care .................................................................... 19
Cleaning the appliance exterior .................................................... 19
Cleaning the cooking compartment............................................. 19
Removing and fitting the appliance door.................................... 20
Cleaning the door panels............................................................... 20
Cleaning the hook-in racks ............................................................ 21
Faults and repairs .................................................................... 22
Replacing the oven light bulb........................................................ 22
Changing the door seal.................................................................. 22
After-sales service ................................................................... 23
E number and FD number ............................................................. 23
Test dishes................................................................................ 24
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.neff-
international.com and in the online shop www.neff-
eshop.com