Operation Manual

www.napoleongrills.com
12
EN

  
Low heat / Low ame
when valve turned to
high.
For propane - improper lighng procedure.
For natural gas - undersized supply line.
For both gases - improper preheang.
Ensure lighng procedure is followed
carefully. All gas grill valves must be in the
o posion when the tank valve is turned
on. Turn tank on slowly to allow pressure
to equalize. See lighng instrucons.
Pipe must be sized according to
installaon code.
Preheat grill with both main burners on
high for 10 to 15 minutes.
Excessive are-ups/
uneven heat.
Sear plates installed incorrectly.
Improper preheang.
Excessive grease and ash build on sear
plates and in drip pan.
Ensure sear plates are installed with the
holes towards the front and the slots on
the boom. See assembly instrucons.
Preheat grill with both main burners on
high for 10 to 15 minutes.
Clean sear plates and drip pan regularly.
Do not line pan with aluminum foil. Refer
to cleaning instrucons.
Burners burn with yellow
ame, accompanied by
the smell of gas.
Possible spider web or other debris, or
improper air shuer adjustment.
Thoroughly clean burner by removing.
See general maintenance instrucons.
Open air shuer slightly according to
combuson air adjustment instrucons.
(This must be done by a qualied gas
installer.)
: The burners are made from heavy wall 304 stainless steel, but extreme heat and a corrosive
envi ronment can cause surface corrosion to occur. This can be removed with a brass wire brush.
CAUTION!
Spiders and insects are aracted to the smell of propane and natural gas. The burner is equipped with an
in sect screen on the air shuer, which reduces the likelihood of insects building nests inside the burner
but does not enrely eliminate the problem. A nest or web can cause the burner to burn with a so yellow
or orange ame or cause a re (ashback) at the air shuer beneath the control panel.
 Remove the screw that aaches the burner to the
back wall. Slide the burner back and upwards to remove. Cleaning: Use a exible venturi tube brush to
clean the inside of the burner. Shake any loose debris from the burner through the gas inlet. Check the
burner ports and valve orices for blockages. Burner ports can close over me due to cooking debris and
corrosion, use an opened paperclip or the supplied port maintenance bit to clean them. Drill out blocked
ports using this drill bit in a small cord less drill. The ports are easier to clean if the burner is removed from
the grill, but it can also be done with the burner installed. Do not ex the drill bit when drilling the ports,
as this will cause the drill bit to break. This drill is for burner ports only, not for the brass orices (jets)
which regulate the ow into the burner. Take care not to enlarge the holes. Ensure the insect screen is
clean, ght, and free of any lint or other debris.
: Reverse the procedure to reinstall the burner. Check that the valve enters the burner when
installing.
WARNING!


