Instruction manual

III
CONTENTS
Important Information ............................................................................................I
Safety Precautions ....................................................................................................II
1. Before You Begin
1-1 Purpose of PC-45 ...............................................................................................2
1-2 Specifications ......................................................................................................2
1-3 Machine Descriptions ........................................................................................3
1-3-1 Safety Functions .............................................................................................3
1-3-2 Main Parts Descriptions .................................................................................4
1-4 Accessories ..........................................................................................................5
1-5 Consumables ......................................................................................................6
2. Safety Function Check
2-1 Check on Table ..................................................................................................8
2-2 Check on Power .................................................................................................8
2-3 Check on Safe Functions ...................................................................................9
2-3-1 Check on Standby Button ...............................................................................9
2-3-2 Check on Front Cover ....................................................................................9
2-3-3 Check on Automatic Return of Knife.............................................................10
2-3-4 Check on One Cycle .......................................................................................10
2-3-5 Check on Unworkable Knife with One Hand ................................................11
2-3-6 Check on Stop during Working ......................................................................11
3. Operation Procedure
3-1 Operation Procedure .........................................................................................14
4. After Cutting
4-1 Original Condition.............................................................................................18
4-2 Power off .............................................................................................................18
4-3 Cleaning Table ...................................................................................................19