Instructon Booklet

10
• The Health Fryer will not switch
o
n.
• The Health Fryer is not plugged
i
n correctly.
• A circuit breaker has been
t
ripped.
• T
he Drawer is not fully in place.
• Plug the Health Fryer into the
m
ains socket and switch on.
• Check and reset the circuit
b
reaker.
• P
ush the Drawer into place.
P
roblem
R
eason Solution
Troubleshooting
• The food has not been cooked
thoroughly.
• Food capacity has been
exceeded.
• The temperature was set too
low.
• The cooking time was not long
enough.
• Remove some of the food and
fry again in separate batches.
This will cook food more evenly
and thoroughly.
• Manually increase set
temperature.
• Manually increase set cooking
time.
• Food has cooked unevenly. • Certain types of food may
need to be shaken mid-way
through the frying process.
• Refer to the cooking guidelines
section, and if required, shake
or turn food mid-way through
the frying process.
• The Basket Assembly will not
slide back into the housing
properly.
• Too much food in the Basket.
• Pan not aligned correctly.
• If there is too much food in the
basket, please remove some of
the food and retry.
• Correctly align the Drawer with
the grooves located on the
inside of the Health Fryer
housing.
• White smoke is being emitted
during cooking.
• The food contained within may
be quite greasy or fatty.
• The Drawer may still contain
oil/fat from previous use.
• Greasy or fatty food will emit
fat/oil into the Drawer of the
Health Fryer, and when heated
it may emit a white smoke. Try
to avoid cooking greasy/fatty
foods in the Health Fryer. The
white smoke does not affect
the cooking process.
• Ensure the Drawer is
thoroughly cleaned after each
use.
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