User Guide

Kneading only, no rising or baking. Used for
making dough for pizzas etc.
After the dough has been stirred, you can
remove the lid and check.If you are not satisfied
with the results, you can restart the program
and try again.
Tips:
Bread maker recipe
Ingredient Volume
water
salt
oil
high gluten flour
appropriate amount
1 Tsp
3 Tbsp
appropriate amount
Knead
17