Bread maker recipe
Ingredient Volume Volume Volume Remark
water
glutinous rice
250ml
280g(9.88oz)
350ml
420g(14.81oz)
450ml
560g(19.75oz)
Sticky rice
Stirring and heating to make glutinous rice ball.
Tips:
With bake and stir
functions, soak glutinous
rice 30mins before use.
14
