Owner's Manual
24 49-2000865 Rev. 0
TROUBLESHOOTING TIPS
Problem Possible Cause What To Do
Excessive smoking during 
clean cycle
Excessive soil or grease. Press Cancel on the pad to the right of the screen 
to stop the cycle. Open the windows to rid the room 
of smoke. Wait until the door unlocks. Wipe up the 
excess soil and reset the clean cycle.
Excessive smoking during 
broiling
Food too close to burner element. Lower the rack position of the food.
Oven door will not open after 
a clean cycle
Oven too hot. Allow the oven to cool below locking temperature.
Oven not clean after a clean 
cycle
Oven controls improperly set. See the Cleaning the Oven section.
Oven was heavily soiled. Clean up heavy spillovers before starting the clean 
cycle. Heavily soiled ovens may need to self-clean 
again or for a longer period of time.
“F— and a number or letter” 
are displayed on LCD screen
You have a function error code. Press Dismiss on the LCD screen. Allow the 
oven to cool for one hour. Put the oven back into 
operation.
If the function code repeats. Disconnect all power to the oven for at least 30 
seconds and then reconnect power. If the function 
error code repeats, call for service.
LCD is not functioning 
properly
A fuse in your home may be blown or the circuit 
breaker tripped.
Replace the fuse or reset the circuit breaker.
Oven controls improperly set. See the Cooking Modes or Settings section to 
ensure proper use. Ensure unit is updated to the 
most recent software update.
LCD screen is locked. Unlock the screen by pressing the Unlock icon. If 
this does not correct the issue, cycle power at the 
circuit breaker and ensure unit is updated to the 
most recent software update.
LCD is faulty. Cycle power at the circuit breaker and ensure unit is 
updated to the most recent software update. If issue 
persists, call service to assess the issue.
Power outage, clock resets Power outage or surge  Reset the clock. If the oven was in use, you must 
reset it by pressing Cancel, setting the clock and 
resetting any cooking function.
“Burning” or “oily” odor 
emitting from the vent
This is normal in a new oven and will disappear in 
time. 
To speed the process, set a self-clean cycle for a 
minimum of 3 hours. See the Cleaning the Oven 
section.
Strong odor An odor from the insulation around the inside of 
the oven is normal for the first few times the oven 
is used. 
This is temporary and will go away after several 
uses or a self-clean cycle.
Fan noise A cooling fan may automatically turn on. This is normal. The cooling fan will turn on to cool 
internal parts. It may run for up to 1-1/2 hours after 
the oven is turned off.
My oven door glass appears 
to be "tinted" or have a 
"rainbow" color. Is this 
defective?
No. The inner oven glass is coated with a heat 
barrier to reflect the heat back into the oven to 
prevent heat loss and keep the outer door cool 
while baking.
This is normal. Under certain light or angles, you 
may see this tint or rainbow color.
Sometimes the oven takes 
longer to preheat to the 
same temperature
Cookware or food in oven The cookware or food in the oven will cause the 
oven to take longer to preheat. Remove items to 
reduce preheat time.
Number of racks in oven Adding more racks to the oven will cause the oven 
to take longer to preheat. Remove some racks.
Different cooking modes The different cooking modes use different preheat 
methods to heat the oven for the specific cooking 
mode. Some modes will take longer than others (i.e. 
convection bake multi).
Oven will not work remotely Router issues, no wireless signal, etc. For assistance with oven wireless network 
connectivity, please call 1-800-220-6899.
Oven is not connected.










