Quick Specs
Product Specication Revised 2/22PAGE 2 OF 2
HELPFUL TIPS
For questions about your
appliance, please call 1-800-626-2000.
ELECTRICAL
25" min (63.5)
cutout depth
Bottom cleat
Top cleat
Side cleat
23 1/2" min (59.7)
cutout depth
17 3/4"
(45.1)
36 3/4"
(93.3)
Recommended
cutout
location
from floor
STANDARD
INSTALLATION
FLUSH INSET
INSTALLATION
17 3/4"
(45.1)
23 1/2" min (59.7)
cutout depth
Dimension varies
25 1/4" (64.1)
cutout width
25" min (63.5)
cutout depth
FLUSH INSET
INSTALLATION
STANDARD INSTALLATION
FRONT VIEW
STANDARD
INSTALLATION
ZSC1202NSS
TOP VIEW
30" (76.2) flush inset width
with 1/8"
(0.3) reveals
Side cleats
ELECTRICAL
FLUSH INSET INSTALLATION
FRONT VIEW
Side cleats
25 1/4" min (64.1)
cutout width
17 3/4"
(45.1)
1 1/2"
(3.8)
19 3/8"
(49.2)
5/8"
(1.6)
2 3/8"
(6.0)
ELECTRICAL
25" min (63.5)
cutout depth
Bottom cleat
Top cleat
Side cleat
23 1/2" min (59.7)
cutout depth
17 3/4"
(45.1)
36 3/4"
(93.3)
Recommended
cutout
location
from floor
STANDARD
INSTALLATION
FLUSH INSET
INSTALLATION
17 3/4"
(45.1)
23 1/2" min (59.7)
cutout depth
Dimension varies
25 1/4" (64.1)
cutout width
25" min (63.5)
cutout depth
FLUSH INSET
INSTALLATION
STANDARD INSTALLATION
FRONT VIEW
STANDARD
INSTALLATION
ZSC1202NSS
TOP VIEW
30" (76.2) flush inset width
with 1/8"
(0.3) reveals
Side cleats
ELECTRICAL
FLUSH INSET INSTALLATION
FRONT VIEW
Side cleats
25 1/4" min (64.1)
cutout width
17 3/4"
(45.1)
1 1/2"
(3.8)
19 3/8"
(49.2)
5/8"
(1.6)
2 3/8"
(6.0)
WALL INSTALLATION
A
Junction box location
(May also be located in
adjacent cabinet.)
B
Platform must be able to
support 130 lbs (59 kg).
C
Top surface of cabinet must be
an appearance nished surface
for ush installation.
D
Cleats may be visible and
should be nished to match
cabinetry.
E
Bottom cleat should be 1
5/8" and total cutout height
should be 20 3/8" if using the
ZXSTEAM1 accessory.
UNDERCOUNTER INSTALLATION
For more details, refer to the installation instructions for this product on Monogram.com.
Dimensions in parentheses are in centimeters unless otherwise noted.
C B
A
DB
E


