Specification Sheet

Product Specication Revised 1/22
For questions about your
appliance, please call 1-800-626-2000.
PAGE 12 OF 12
FLUSH INSET INSTALLATION
HELPFUL TIPS
A B C D E
1/4" Backer Panel 45 7/8" 9 1/2" 68 3/8" 18 9/16" 26 9/16"
.10" Space Panel 45" 8 5/8" 67" 17 9/16" 25 9/16"
1/2" Overlay Panel 50" 11 3/16" 68 5/8" 20 7/8" 28 7/8"
A B C D
Fresh Food Panel 2 1/16" 1/16" 1/8" 1/8"
Freezer Panel 2 1/16" 1/16" 1/8" 1/8"
Grille Panel 2 1/16" 2 1/16" 1 15/32" 7/32"
PANEL DIMENSIONS
PANEL DIMENSIONS
FLUSH INSET 1/2" PANEL DIMENSIONS
Grille Panel
Freezer
Panel
Fresh
Food
Panel
A
B
C
D E
1/4" BACKER ASSEMBLY ROUTING DIMENSIONS
Freezer
Back
Hinge Side
Fresh Food
Back
Backer with
Overlay Panel
Assembly
A AB B
C
C
D D
1/2"
Overlay
Panel
1/4"
Backer
Panel
Door
.10"
Spacer
C
D
A B
Grille Back
The 1/2" overlay panel must be
secured to a .10" spacer panel and
a 1/4" thick backer panel, which
slides into the trim.
ASSEMBLE THE PANELS
WITH GLUE AND SCREWS:
• Center the spacer panel on the
backer panel, left to right and
top to bottom. Secure the panels
with glue.
• Refer to the chart for locating
the backer panel to the overlay
panel. Secure the overlay panel
to the backer panel with glue
and screws. Screws must be
countersunk into the backer
panel.
MAXIMUM TOTAL PANEL
WEIGHT:
• Fresh food door panel – 75 lbs.
• Freezer drawer panel – 53 lbs.
• Grille panel – 18 lbs.