Installation Instructions
18 49-80824
Oven
Be sure electrical power is off and all surfaces are cool before cleaning any part of the oven
Control Panel
It’s a good idea to wipe the control panel after 
each use. Clean with mild soap and water or 
vinegar and water, rinse with clean water and 
polish dry with a soft cloth.
Do not use abrasive cleansers, strong liquid 
cleansers, plastic scouring pads or oven 
cleaners on the control panel—they will 
damage the finish.
Oven Exterior
Do not use oven cleaners, abrasive cleansers, 
strong liquid cleansers, steel wool, plastic 
scouring pads, or cleaning powders on the 
interior or exterior of the oven. Clean with a 
mild soap and water or vinegar and water 
solution. Rinse with clean water and dry with 
a soft cloth. When cleaning surfaces, make 
sure that they are at room temperature and 
not in direct sunlight.
If stain on the door vent trim is persistent, 
use a mild abrasive cleaner and a sponge-
scrubber for best results.
Spillage of marinades, fruit juices, tomato 
sauces and basting liquids containing acids 
may cause discoloration and should be wiped 
up immediately. Let hot surfaces cool, then 
clean and rinse.
Stainless Steel Surfaces
Do not use a steel wool pad; it will scratch the 
surface.
To clean the stainless steel surface, use warm 
sudsy water or a stainless steel cleaner or 
polish. Always wipe the surface in the direction 
of the grain. Follow the cleaner instructions for 
cleaning the stainless steel surface.
To inquire about purchasing cleaning products 
including stainless steel appliance cleaner or 
polish, see the Accessories and Consumer 
Support sections at the end of this manual.
Oven Interior
The interior of your new oven can be cleaned 
manually or by using the Steam Clean or Self 
Clean modes.
Spillage of marinades, fruit juices, tomato 
sauces and basting liquids containing acids 
may cause discoloration and should be wiped 
up immediately. Let hot surfaces cool, then 
clean and rinse.
Manual Cleaning
Do not use oven cleaners, abrasive cleaners, 
strong liquid cleansers, steel wool, scouring 
pads, or cleaning powders on the interior of 
the oven. Clean with a mild soap and water or 
vinegar and water solution. Rinse with clean 
water and dry with a soft cloth. When cleaning 
surfaces, make sure that they are at room 
temperature.
Steam Clean Mode
Steam clean is intended to clean small spills 
using water and a lower cleaning temperature 
than Self-Clean. 
To use the Steam Clean feature, wipe grease 
and soils from the oven. Pour one cup of 
water into the bottom of the oven. Close the 
door. Press the Steam Clean pad and then 
press Start. The oven door will lock. You 
can not open the door during the 30 minute 
steam clean as this will decrease the steam 
clean performance. At the end of the steam 
clean cycle the door will unlock. Wipe out any 
excess water and any remaining soil.
Care and Cleaning
Wall Oven










