Owner`s manual

■ SAW CHAIN SHARPENING:
Be sure to wear safety gloves.
■ THE SAW CHAIN NEEDS TO BE SHARPENED WHEN:
• Sawdust becomes like powder.
• You need extra force to cut.
• The cut path does not go straight.
• Vibration increases.
• Fuel consumption increases.
■ SAW CHAIN SHARPENING
• Clamp chain saw guide bar in a vice to
secure. (Dia 1)
• Sharpen chain with a 5/32 file and holder
(Oregon part number 16265)
Place file on the cutter and push straight
forward. Keep the file position as illustrated
(Dia 1). After every cutter has been set, check
the depth gauge and file it to the proper level
as illustrated (Dia 2).
• Make sure every cutter has the same length
and edge angles as
illustrated (Dia 3).
(Dia 1) Filing saw chain cutters
(Dia 2) File saw chain with depth gauge
(Dia 3) Recommended sharpening angles
Dia 2
Dia 3
Dia 1
25
O