Operating & Installation Instructions
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS
- Caring for the environment
- Installation
- Installation location
- Installation notes
- Specifications for the plumbed water connection
- Installation dimensions
- Building in the appliance
- Before starting...
- Tools required
- Aligning the installation niche
- Checking the installation niche
- Before installation
- Preparing the installation niche
- Pushing the appliance into the niche
- Aligning the refrigeration appliance
- Securing the appliance in the niche
- Securing the toe-kick board and cover
- Aligning the appliance doors
- Limiting the opening angle of the appliance door
- Water connection
- Electrical connection
- Saving energy
- Guide to the appliance
- Accessories
- Before first use
- Switching on and off
- Selecting additional settings
- The correct temperature
- Using Automatic SuperCool and SuperFreeze
- Temperature and door alarm
- Adjusting the interior fittings
- Storing food in the refrigerator section
- Storing food in the MasterFresh zone
- Freezing and storing food
- Making ice cubes
- Automatic defrosting
- Cleaning and care
- Water filter
- Frequently Asked Questions
- Causes of noises
- Customer Service
- Declaration of conformity
- Copyrights and licenses
Storing food in the MasterFresh zone
90
The moisture regulator is used to regu-
late the amount of moisture in the hu-
midity-controlled compartment with
settings to .
Position of the moisture regulator
= slightly increased humidity
Select this setting if you store very
large quantities of fruits and vegeta-
bles in the humidity-controlled com-
partment. The moisture regulator par-
tially closes the vents in the compart-
ment so that some of the moisture
present is retained.
Position of the moisture regulator
= increased humidity
Select this setting if you store small
to large quantities of fruits and vegeta-
bles in the humidity-controlled com-
partment. The moisture regulator closes
the vents in the compartment com-
pletely so that all of the moisture
present is retained.
Tip: If the humidity level is too high and
a lot of moisture has collected in the
compartment, select the setting.
If the quantity of food being stored in
this compartment is small, the moisture
level may be too low. If you are only
storing a small amount of food, wrap it
in airtight packaging.
Increased moisture in the humidity-
controlled compartment can, in
some circumstances, cause a build-
up of condensate.
Wipe off any condensate with a
cloth.
Regulating the humidity level in the
humidity-controlled compartment
Slide the moisture regulator to the
left or right depending on the
setting required.