Operating and installation instructions Microwave combination oven To avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time. en – GB M.-Nr.
Contents Warning and Safety instructions .......................................................................... 6 Caring for the environment ................................................................................. 18 Overview .............................................................................................................. 19 Controls ................................................................................................................ 20 Function selector ................
Contents Microwave power................................................................................................. 45 How it works .......................................................................................................... 45 Microwave power level .......................................................................................... 45 Suitable containers for microwave use ............................................................. 46 Suitable containers for microwave use........
Contents Quick MW ........................................................................................................ 67 Popcorn .......................................................................................................... 68 Baking ................................................................................................................... 69 Baking charts .........................................................................................................
Contents After Sales / Guarantee ..................................................................................... 104 Electrical connection ......................................................................................... 105 Building-in diagrams.......................................................................................... 106 Appliance and niche dimensions ........................................................................ 106 Installation in a tall unit ......................
Warning and Safety instructions This appliance complies with statutory safety requirements. Inappropriate use can, however, lead to personal injury and damage to property. To avoid the risk of accidents and damage to the appliance, please read these instructions carefully before using it for the first time. They contain important notes on installation, safety, use and maintenance. Miele cannot be held liable for non-compliance with these instructions.
Warning and Safety instructions Correct application This oven is intended for use in domestic households and similar working and residential environments. The oven is not intended for outdoor use. It is intended for domestic use only to cook food, and in particular to bake, roast, grill, cook, reheat, defrost and dry food. Any other use is not supported by the manufacturer and could be dangerous. Danger of burning.
Warning and Safety instructions Safety with children Children under 8 years of age must be kept away from the appliance unless they are constantly supervised. Children 8 years and older may only use the oven unsupervised if they have been shown how to use it safely and recognise and understand the consequences of incorrect operation. Children must not be allowed to clean or maintain the appliance unsupervised. Please supervise children in the vicinity of the oven and do not let them play with it.
Warning and Safety instructions Technical safety Unauthorised installation, maintenance and repairs can cause considerable danger for the user. Installation, maintenance and repairs must only be carried out by a Miele authorised technician. Never use a damaged oven. It could be dangerous. Check it for visible signs of damage before using it. Operating a damaged appliance can result in microwave leakage and present a hazard to the user.
Warning and Safety instructions Tampering with electrical connections or components and mechanical parts is highly dangerous to the user and can cause operational faults. Never open the casing of the appliance. While the appliance is under guarantee, repairs should only be undertaken by a Miele authorised service technician. Otherwise the guarantee is invalidated. Miele can only guarantee the safety of the appliance when genuine original Miele replacement parts are used.
Warning and Safety instructions Correct use Danger of burning. The oven becomes hot when in use. Depending on the function being used, you could burn yourself on the heating elements, oven interior, cooked food or oven accessories. Wear oven gloves when placing food in the oven, turning or removing it and when adjusting oven shelves etc. in a hot oven. Due to the high temperatures radiated, objects left near the oven when it is in use could catch fire. Do not use the oven to heat up the room.
Warning and Safety instructions When using residual heat to keep food in the oven warm, the high humidity and amount of condensation in the oven can cause corrosion in the oven. The control panel, the worktop or the housing unit can also suffer damage. Always cover food when using Microwave solo function. Once food is cooked through, use a lower power for continued cooking to reduce the amount of steam produced from the food. When using residual heat do not switch the oven off.
Warning and Safety instructions When heating food and drinks, remember that the heat is created in the food itself, and that the container will normally be cooler. The dish is only warmed by the heat of the food. Before serving, remember to allow a sufficient standing time and then always check the temperature of the food after taking it out of the steam oven. The temperature of the container is not an indication of the temperature of the food or liquid in it.
Warning and Safety instructions Eggs in their shells will explode if cooked with microwave power, even after taking them out of the oven. They can only be cooked in their shells using microwave heat in a specially designed egg-boiling device available from specialist shops. Hard-boiled eggs must not be reheated in the microwave oven either as they too will explode.
Warning and Safety instructions Fire hazard. Using Microwave solo or Microwave combination programmes with plastic dishes which are not microwave safe can cause them to melt and damage the appliance. Do not use any containers or cutlery made from or containing metal, aluminium foil, lead crystal glassware, temperature-sensitive plastics, wooden utensils or cutlery, metal clips or plastic or paper covered wire ties.
Warning and Safety instructions Do not heat up food in closed containers e.g. tins or sealed jars in the oven, as pressure will build up in the container, causing it to explode. You could injure yourself on the open oven door or trip over it. Avoid leaving the door open unnecessarily. The door can support a maximum weight of 8 kg. Do not sit on or lean against an open door, and do not place heavy objects on it. Also make sure that nothing can get trapped between the door and the oven cavity.
Warning and Safety instructions Cleaning and care Do not use a steam cleaning appliance to clean this appliance. The steam could reach electrical components and cause a short circuit. Scratches on the door glass can result in the glass breaking. Do not use abrasive cleaners, hard sponges, brushes or sharp metal tools to clean the door glass. Try to avoid the interior walls being splashed with food or liquids containing salt.
Caring for the environment Disposal of the packing material The packaging is designed to protect the appliance from damage during transportation. The packaging materials used are selected from materials which are environmentally friendly for disposal and should be recycled. Recycling the packaging reduces the use of raw materials in the manufacturing process and also reduces the amount of waste in landfill sites.
Overview a Controls b Grill element c 3 shelf levels for the glass tray and rack d Front frame with data plate e Door 19
Controls a Recessed On/Off button For switching on and off b Function selector For selecting oven functions c Display Displays the time of day and settings d Rotary selector For setting values e OK sensor To confirm settings and information f sensor To go back one step at a time g sensor For setting the minute minder h sensor For switching the oven interior lighting on and off i sensor To call up functions j sensor To start the Popcorn function k sensor To start the Quick MW function 20
Controls Function selector Display For selecting oven functions. The display shows the time of day or your settings. It can be turned clockwise or anticlockwise and in the position, can be retracted by pressing it in.
Controls Rotary selector Use the rotary selector to enter temperatures and durations. Turning it clockwise will increase the values, and turning it anti-clockwise will decrease them. It can also be used to highlight a function by moving the triangle in the display. It can be turned clockwise or anticlockwise. It can be retracted in any position by pressing it in.
Controls Sensor controls The sensors react to touch. Each touch is confirmed with a keypad tone. This keypad tone can be switched off by changing setting to Status (see "Settings"). Sensor Function OK For selecting functions and saving settings To go back a step For setting the minute minder Notes Functions marked with triangle can be selected by touching OK. The selected function can be changed whilst triangle is flashing. Touch OK to save changes.
Controls Sensor Function To select a function Notes If the time of day is visible in the display and the rotary selector is at the position, the symbols for settings , time of day and system lock will appear when the sensor is touched. If the display is dark, the sensor will not react until the oven is switched on. During a cooking process you can set the temperature , cooking duration and finish time by touching this sensor.
Features Model numbers A list of the ovens described in these operating instructions can be found on the back page. Data plate Accessories supplied and available to order This oven is supplied with a glass tray and a rack. The data plate is located on the front frame, visible when the door is open. All the accessories listed as well as the cleaning and care products are designed for Miele ovens.
Features Glass tray Rack with non-tip safety notches The glass tray is suitable for use with all cooking functions. The rack can be used with microwave combination programmes or with oven functions without microwave power. However, it is not suitable for use with the Microwave Solo function. Always use the glass tray when using the Microwave solo function . Do not place items weighing more than 8 kg on it. Do not place the hot glass tray on a cold surface, such as a tiled or granite worktop.
Features Round baking tray HBF 27-1 The round baking tray can get damaged by microwaves. Do not use the round baking tray with Microwave solo or with Microwave combination programmes. To remove the rack, lift it upwards slightly at the front when the safety notches connect with the sides of the oven.
Features HUB oven dishes and HBD oven dish lids The oven dishes can get damaged by microwaves. Do not use the Gourmet oven dish with Microwave solo or with Microwave combination programmes. Miele gourmet oven dishes can be placed on the rack on shelf level 1. They have a non-stick coating. Gourmet oven dishes are either 22 cm or 35 cm deep. The width and height are the same. Lids are also available. These are ordered separately.
Features Oven controls Cooling fan The oven controls are used to operate the various cooking functions for baking, roasting and grilling and heating. The cooling fan will come on automatically when a cooking programme is started. The cooling fan mixes hot air from the oven cavity with cool room air before venting it out into the kitchen through vents located between the appliance door and the control panel.
Features PerfectClean treated surfaces PerfectClean surfaces have very good non-stick properties and are much easier to keep clean than conventional enamel surfaces, if cleaned regularly. Food can be taken off these surfaces easily, and soiling from baking and roasting is simple to remove. Food can be sliced or cut up on PerfectClean surfaces. However, do not use ceramic knives as these will scratch the PerfectClean surface. Surfaces treated with PerfectClean enamel can be cleaned as you would clean glass.
Using for the first time Before using for the first time The oven must not be operated until it has been correctly installed in its housing unit. Press and release the function and rotary selectors if they are retracted. The time of day can only be changed when the function selector is at •. Set the time of day Setting the time of day for the first time The time of day is shown in 24 hour clock format.
Using for the first time Heating up the oven for the first time Heat the empty oven for at least an hour. New ovens can give off an unpleasant smell on first use. Heating up the oven for at least 1 hour with nothing in it will get rid of this smell. After at least an hour: Ensure that the kitchen is well ventilated during this operation. Close doors to other rooms to prevent the smell spreading throughout the house. Remove any stickers or protective foil from the oven and accessories.
Settings Altering the time of day The time of day can only be changed when the function selector is at . Select . Use the rotary selector to move the triangle until it appears under . Confirm with OK. The triangle will flash under . Use the rotary selector to enter the time of day. Confirm with OK. The time of day is now saved. In the event of a power cut the time of day is saved for approx. 200 hours. If power is restored within this time the current time of day is displayed.
Settings Changing factory default settings Your appliance is supplied with a number of standard default settings (see the "Settings overview" chart). A setting is changed by altering its status. Settings can only be changed when the oven is switched on and the rotary selector is at . Select . If necessary use the rotary selector to move the triangle until it appears under . Confirm with OK.
Settings Settings overview Setting Status Time of day display * The time of day display is switched off. The display is dark when the oven is switched off. The time of day continues to run unseen in the background. If you have selected status , the oven must be switched on before it can be used. This also applies for the minute minder and lighting . The oven also switches off automatically if no settings are selected within a certain period of time (approx. 30 minutes).
Settings Setting Status Temperature unit ° * The temperature is displayed in degrees Celsius. ° The temperature is displayed in degrees Fahrenheit. Display brightness to , * You can choose different levels of brightness for the display. Lighting * The oven interior light is switched on for 15 seconds and then switches off automatically. The oven interior light is switched on constantly. * Keeping warm is deactivated. Keeping warm is activated.
Settings Setting Status A power level of 1000 W and a duration of 1 minute are the default settings for the Quick start microwave function. Quick MW The microwave power level can be changed to 80 W, 150 W, 300 W, 450 W, 600 W or 850 W. The cooking duration can also be changed. The maximum duration that can be set depends on the power level selected: 80–300 W: maximum 10 minutes 450–1000 W: maximum 5 minutes A power level of 850 W and a duration of 3 minutes are the default settings.
System lock The system lock prevents the oven from being used unintentionally, for example by children. The oven is delivered with the system lock deactivated. The setting for the system lock can be be changed by altering its status : Use the rotary selector to set status . – = off Confirm with OK. – = on Select . The status of the system lock can only be altered when the oven is switched on and the rotary selector is at •. To activate the system lock Select .
System lock Deactivating the system lock for a cooking process Switch the oven on. The and symbols and the current time of day will appear: Touch OK until goes out. The oven can now be used. Deactivating the system lock Switch the oven on. Touch OK until goes out. Select . Use the rotary selector to move the triangle until it appears under . Confirm with OK. The currently set status appears. Use the rotary selector to set status . Confirm with OK.
Minute minder The minute minder can be used to time other activities in the kitchen, e.g. boiling eggs. The minute minder can also be used at the same time as a cooking programme in which the start and finish times have been set, e.g. as a reminder to stir a dish or add seasoning etc. A maximum minute minder time of 99 minutes and 55 seconds can be set. To set the minute minder Example: You want to boil some eggs and set a minute minder duration of 6 minutes and 20 seconds. Select .
Minute minder At the end of the minute minder duration To change the duration set for the minute minder – will flash, Select . – the display will show the time counting upwards, The minute minder duration selected appears. – a buzzer will sound if the buzzer is switched on (see "Settings – "). Use the rotary selector to set the minute minder duration. Select . Confirm with OK. The buzzer will stop and the symbols in the display will go out.
Overview of functions Your oven has a range of oven functions for preparing food. Functions which do not use microwave energy Function Grill Recommended Temperature temperature range – – For grilling thin cuts (e.g. steaks) and browning baked dishes. The entire top heat / grill element glows red to produce the required infra-red radiation. The temperature is fixed in this function and cannot be altered.
Overview of functions Function Auto roast This is used for roasting. The oven heats initially to a high temperature (approx. 230 °C) to seal the meat. As soon as this temperature has been reached, the oven temperature automatically drops back down to the pre-selected temperature for continued roasting. Gentle bake Recommended Temperature temperature range 160 °C 100–230 °C 190 °C 100–230 °C Ideal for cooking bakes and gratins that need to be crispy on top.
Overview of functions Microwave combination programmes With Microwave combination programmes the heating element and the magnetron switch on and off alternating one after the other. The heating element browns the food and the magnetron helps it cook quickly. A maximum microwave power level of 300 W can be used with Microwave combination programmes.
Microwave power How it works Advantages In a microwave combination oven there is a high-frequency tube called a magnetron. This converts electrical energy into microwaves. These microwaves are distributed evenly throughout the oven interior, and rebound off the metal sides of the oven interior to reach the food from all sides. – Food can generally be cooked without adding much liquid or cooking oil. In order for microwaves to reach the food, they must be able to penetrate the cooking utensil being used.
Suitable containers for microwave use Fire hazard. Non-microwave safe dishes can suffer damage or damage the oven if used with Microwave solo or Microwave combination programmes. Microwaves are reflected by metal, The material and shape of the containers used affect cooking results and times. Heat distribution is more even in round and oval shaped flat containers than in rectangular containers, providing better results.
Suitable containers for microwave use Plastics – Plastic "Boil-in-the-bag" bags Plastic containers and plastic disposable containers may only be used for the Microwave solo function if they have been declared as suitable for microwave use by the manufacturer. To protect the environment it is best to avoid using single-use containers. Plastic boiling bags can be used for cooking and reheating. They should be pierced beforehand so that steam can escape.
Suitable containers for microwave use Unsuitable containers for microwave use Dishes with hollow knobs or handles are not suitable for use with microwave power. Moisture which has gathered in the hollow recesses can cause pressure to build up and the item can explode. If the hollow recess is sufficiently ventilated, the item could be used. However, we recommend that you do not use such dishes in Microwave mode. Metal Metal reflects microwaves and obstructs the cooking process.
Suitable containers for microwave use – Pieces of aluminium foil For even defrosting and to avoid overcooking unevenly shaped cuts of meat, poultry or fish, small pieces of aluminium foil may be used to mask wingtips or other thin parts for the last few minutes of the programme. Make sure that the aluminium foil is at least 2 cm from the oven walls at all times. It must not touch the walls.
Suitable containers for microwave use Placing the dish in the oven Cover A cover: – prevents too much steam escaping, especially when cooking foods which need longer to cook. – speeds up the cooking process. – prevents food from drying out. – helps keep the oven interior clean. Insert the glass tray on shelf level 1. The dish containing the food should always be placed in the middle of the glass tray.
Suitable containers for microwave use The cover can only withstand temperatures up to 110 °C. Higher temperatures (e.g. those used for grilling and Fan plus) can cause the plastic to distort and fuse with the food. The cover should only be used with Microwave solo . The cover should not form a seal with the container. If the cover is used with a container which only has a narrow diameter, there might not be enough room for condensation to escape through the holes in the top.
Tips on saving energy – Remove any accessories from the oven that you do not require for cooking. – The factory default setting " – " for the time of day display gives the lowest possible energy consumption. – Pre-heat the oven only if instructed to do so in the recipe or the cooking chart. – With the factory default setting " – " the oven interior lighting switches off automatically after 15 seconds. It can be switched on again at any time by touching .
Functions without microwave power Simple operation After cooking: Switch the oven on. Turn the function selector to . Place the food in the oven. Take the food out of the oven. Select the required oven function with the function selector. Switch the oven off. The recommended temperature will appear: °C The oven heating, lighting and cooling fan will switch on.
Functions without microwave power Changing the temperature Temperature indicator light Example: You have selected Fan plus and 170 °C and can see the temperature increasing. The temperature indicator light lights up whenever the oven heating is switched on. As soon as the set temperature is reached: °C – a buzzer will sound, if this option is selected (see "Settings – "), – the temperature indicator light goes out, You want to reduce the target temperature to 155 °C.
Functions without microwave power Pre-heating the oven Rapid heat-up It is only necessary to pre-heat the oven in a few instances. With Rapid heat-up the heating up phase can be shortened. Most dishes can be placed in a cold oven. They will then make use of the heat produced during the heating-up phase. Do not use Rapid heat-up to pre-heat the oven when baking pizzas or biscuits and small cakes. They will brown too quickly on top.
Functions without microwave power Switching on and off automatically Cooking programmes can be switched off, or on and off automatically. To do this, set a duration or a duration and finish time after selecting an oven function and a temperature. The maximum duration which can be set for a cooking programme is 12 hours. We recommend switching on and off automatically when roasting.
Functions without microwave power Setting a cooking duration and finish time Example: The time is now 11:15; you want a dish with a cooking duration of 90 minutes to be ready by 1:30. Place the food in the oven. Now set the finish time: Use the rotary selector to move the triangle until it appears under . will appear: Select the required oven function and the temperature. The oven heating, lighting and cooling fan will switch on. Confirm with OK.
Functions without microwave power At the end of the cooking duration Changing the cooking duration – will appear, Select . – will flash, If necessary use the rotary selector to move the triangle until it appears under . – the oven heating and lighting will switch off, – the cooling fan will continue to run, – a buzzer will sound if the buzzer is switched on (see "Settings – "). Turn the function selector to . Take the food out of the oven. Switch the oven off.
Functions without microwave power Deleting a cooking duration Deleting a finish time Select . Select . If necessary use the rotary selector to move the triangle until it appears under . If necessary use the rotary selector to move the triangle until it appears under . Confirm with OK. Confirm with OK. The triangle will flash under . The triangle will flash under . Use the rotary selector to set the cooking duration to .
Microwave solo Simple operation Switch the oven on. Place the food in the oven. min Start Turn the function selector to Microwave solo . Confirm with OK. The recommended power level of 1000 W will appear in the display with the triangle flashing under : The magnetron, lighting and cooling fan will come on and the cooking programme will start.
Microwave solo Cooling fan Changing the cooking duration The cooling fan will continue to run for a while after a cooking process to prevent moisture building up in the oven, on the control panel or on the oven housing unit. The duration shows in the display counting down. The cooling fan will switch off after a set time. Changing the microwave power level Select . If necessary use the rotary selector to move the triangle until it appears under .
Microwave solo Switching on and off automatically Deleting a finish time Cooking programmes can be switched off, or on and off automatically. To do this, set a finish time after selecting an oven function and a duration. If necessary use the rotary selector to move the triangle until it appears under . Select . Setting a finish time Confirm with OK. The triangle will flash under . You can also set a finish time. First set the power level and then set the duration.
Microwave combination programmes Simple operation Microwave combination programmes use microwave power with another cooking function (e.g. Fan plus, Auto roast). This combination enables shorter cooking durations. Switch the oven on. Place the food in the oven. Select the required oven function with the function selector. The oven lighting will come on.
Microwave combination programmes Use the rotary selector to set the cooking duration (e.g. h). At the end of the cooking duration Confirm with OK. – will flash, h will appear in the display with the triangle flashing under Start: – the oven heating will switch off automatically, – will appear, – the cooling fan will continue to run, h Start Confirm with OK. The cooking programme will start. The oven heating and cooling fan will switch on.
Microwave combination programmes Changing the cooking duration Select . If necessary use the rotary selector to move the triangle until it appears under . Changing the microwave power level and temperature Changing the microwave power level Select . The cooking duration remaining will appear in the display. If necessary use the rotary selector to move the triangle until it appears under . Confirm with OK. The microwave power level will appear. The triangle will flash under .
Microwave combination programmes Changing the temperature Use the rotary selector to change the temperature if necessary (see "Functions without microwave power - Changing the temperature"). Switching on and off automatically You can set this procedure to switch off, or on and off automatically (see "Operation: Microwave solo – Switching on and off automatically").
Quick MW If you touch the Quick MW sensor the oven will start with a set power level and duration, e.g. to reheat a drink. The maximum power level of 1000 W and a maximum duration of 1 minute are pre-set. Tip: You can alter the power level and the duration. The maximum duration will depend on the power level selected (see "Settings – "). This function can only be used when no other cooking programmes are in use and the function selector is at •. Touch , until the cooking process begins.
Popcorn If you touch the Popcorn sensor the microwave starts with a set microwave power and cooking duration. The power level is pre-set at 850 W and the duration at 3 minutes. This is suitable for most brands of microwave popcorn. Tip: The duration can be changed up to a maximum of 4 minutes. The power level cannot be changed (see "Settings – "). This function can only be used when no other cooking programmes are in use and the function selector is at •. Touch until the cooking process begins.
Baking Eating food which has been cooked correctly is important for good health. Only bake cakes, pizza, chips etc. until they are golden. Do not overcook them. Functions Fan plus Ideal for baking biscuits, sponges, choux pastry, puff pastry and filo pastry. MW + Fan plus Suitable for dough which requires longer baking, such as rubbed in, beaten mixtures and yeast recipes. The baking duration is shorter. During baking the microwave power level must not exceed 150 W.
Baking Baking charts Shelf levels The data for the recommended function is printed in bold. – Fan plus Cakes in baking tins: Shelf level 1 Flat items (e.g. biscuits, tray bakes): Shelf level 2 Baking on two levels at once (depending on the height of the items to be baked): Shelf levels 1+3 or Shelf levels 2+3 Unless otherwise stated, the durations given are for an oven which has not been pre-heated. With a pre-heated oven, shorten durations by up to 10 minutes.
Baking Creamed mixture Cakes / biscuits [°C] Sponge cake Ring cake Muffins Small Cakes (1 glass tray) *) Small Cakes (2 glass trays) *) Marble cake (tin) Fresh fruit cake, with meringue topping (glass tray) Fresh fruit cake (glass tray) Fresh fruit cake (tin) Flan base Small cakes/biscuits [W] – – 80 – – [min] 1 1 1 2 2 60–80 65–80 60–70 25–35 30–36 140–160 150–170 160 150–170 150 2) 150–170 150–170 – 2+3 – – 1 2 44–50 3) 60–70 35–45 150–170 150–170 160 1
Baking Sponge mix Cakes / biscuits Sponge cake (4–6 eggs) Tart / flan base (2 eggs) Whisked sponge cake *) Swiss roll [°C] 150–170 150–170 170 1) 150–170 1 1 2 [min] 30–50 25–30 32–37 2 20–25 Yeast mixtures and quark dough Cakes / biscuits Streusel cake (glass tray) Fresh fruit cake (glass tray) Gugelhupf Stollen White bread Dark rye bread Pizza (glass tray) Onion tart (glass tray) Apple turnovers [°C] 150–170 150–170 170 140–160 150–170 160–180 150–170 170–190
Roasting Functions Fan plus / Auto roast Use this programme for roasting meat, fish and poultry that needs to be well browned. MW + Fan plus , MW + Auto roast The programme duration is shorter with these functions. The following microwave power levels should be used throughout roasting: Pot roasting We recommend roasting in covered oven dishes. Meat will be tender and there will be sufficient stock for making gravy. The oven also stays cleaner than when roasting on the rack.
Roasting Tips – Browning only occurs towards the end of the roasting time. Remove the lid about halfway through the roasting time if a more intensive browning result is desired. – At the end of the programme, take the roast out of the oven, wrap in aluminium foil and leave to stand for about 10 minutes. This helps retain juices when the meat is carved. – For a crisp finish, baste poultry 10 minutes before the end of the cooking time with slightly salted water.
Roasting Roasting charts Pre-heating Unless otherwise stated, the durations given are for an oven which has not been pre-heated. Pre-heating is required when roasting beef sirloin joints and fillet. Please observe the temperature range, the microwave power level, the shelf levels and the durations. These also take the type of cooking container, the size of the meat and cooking practices into account.
Roasting Beef, game and poultry Meat Topside of beef, approx. 1 kg Beef fillet or sirloin joint, approx. 1kg Haunch of venison (approx. 1 kg) Saddle of venison, (approx. 1 kg) Poultry, approx. 1 kg Poultry, approx.
Roasting Pork, veal, lamb and fish Meat/Fish Roast pork (Leg, shoulder, neck), approx. 1 kg 3) Gammon joint, approx. 1 kg Meat loaf, approx. 1 kg [W] [min] – 150 – 150 – 110–130 90–100 70–80 60–70 65–75 300 35–45 / / / / / 180 4) 170–190 180 170–190 180 170–190 – 150 – 150 – 80–100 70–80 110–130 90–110 60–80 / / 160–180 170 – 150 45–55 35–45 / / / / / / Veal, approx. 1 kg Leg of lamb, approx. 2 kg Saddle of lamb, approx. 2 kg 3) Fish, whole, approx. 1.
Grilling Danger of burning. Grill with the oven door closed. If you grill with the door open, hot air will escape from the oven instead of being cooled by the cooling fan. The controls will get hot. Functions Grill For grilling larger quantities of thin cuts (e.g. steaks) and browning baked dishes. The whole of the top heating / grill element will get hot and glow red. Fan grill For grilling larger items, e.g. rolled meat, poultry.
Grilling Grilling Grilling chart Pre-heat the grill for approx. 5 minutes with the door closed. The data for the recommended function is printed in bold. Do not set a microwave power level during pre-heating. Place the food on the rack. Select the required oven function and the temperature (only with Fan grill ). Danger of burning. Wear oven gloves when placing food in the oven or removing it and when adjusting oven shelves etc.
Grilling Pre-heating Testing to see if cooked Always pre-heat the grill for approx. 5 minutes with the door closed. One way of finding out how well a piece of meat has been cooked is to press down on it with a spoon: Do not set a microwave power level during pre-heating. Shelf levels – Grill Use shelf level 2 or 3 depending on the height of the food. – Fan grill Use shelf level 1 or 2 depending on the height of the food.
Grilling With grill functions, pre-heat the grill for approx. 5 minutes with the door closed. Do not use microwave power whilst pre-heating the oven.
Microwave defrosting, reheating and cooking Defrost Reheat Cooking Function / 80 W Very delicate food such as cream, butter, gateaux and filled sponge cakes, cheese 150 W All other types of food 450 W Food for babies and children 600 W 850 W All types of food; frozen ready-meals which do not need browning. 1000 W Drinks 850 W Heating up 450 W Continued cooking Suitable for: Casseroles; porridge and rice pudding, frozen foods which do not need browning.
Microwave defrosting, reheating and cooking Before defrosting, reheating and cooking After defrosting, reheating and cooking Place food (including frozen) in a dish that is suitable for microwave use, and cover it. During the standing time the temperature is distributed evenly in the food. Place the dish in the middle of the glass tray on shelf level 1. Allow the food to stand at room temperature for a few minutes to enable the heat to spread evenly throughout the food.
Microwave defrosting, reheating and cooking It is very important to make sure that food which goes off easily, such as fish, poultry and minced meat is cooked sufficiently. Tips on reheating Danger of burning. Food for babies and children must not be too hot. Only heat food for babies and children for 30-60 seconds at 450 W. Pressure can build up when reheating in sealed containers, causing the container to explode. Do not cook or reheat food or liquids in sealed containers, jars or bottles.
Microwave defrosting, reheating and cooking When heating liquids, milk, sauces etc, using microwave power, the boiling point of the liquid may be reached without the production of typical bubbles. The liquid does not boil evenly throughout. This so-called 'boiling delay' can cause a sudden build-up of bubbles when the container is removed from the oven or shaken, which can lead to the liquid boiling over suddenly and explosively.
Microwave defrosting, reheating and cooking Use Notes Defrosting large quantities of food at once, e.g. 2 kg fish The glass tray can be used on shelf level 1 for defrosting food. Reheating food Always cover food when reheating it, except when reheating meat/fish coated in breadcrumbs. Cooking vegetables Add a little water to vegetables which have been kept stored. Vegetable cooking times depend on the texture of the vegetable.
Microwave defrosting, reheating and cooking Chart for defrosting food Dairy products Cream Butter Cheese slices Milk Quark Cakes / Pastry / Bread Sponge cake (1 slice) Sponge cake Fresh fruit cake (3 slices) Butter cake (3 slices) Cream cake (1 slice) Cream cake (3 slices) Yeast buns, puff pastries (Qty 4) Fruit Strawberries, raspberries Red / blackcurrants Plums Meat Minced beef Chicken Vegetables Peas Asparagus Beans Red cabbage Spinach Quantity [W] [min] [min] 1) 250 ml 250 g 250 g 500 ml 250
Microwave defrosting, reheating and cooking Chart for reheating food Quantity [W] [min:sec] [min] 1) Drinks 2) Coffee (drinking temperature 60– 65 °C) Milk (drinking temperature 60–65 °C) 1 cup (200 ml) 1000 W 0:50–1:10 – 1 cup (200 ml) Water, bringing to the boil Baby bottle (milk) 1 cup (125 ml) approx.
Microwave defrosting, reheating and cooking Chart for cooking food Quantity Meat Meatballs in gravy (400 g meat) Stew (750 g meat) Poultry Chicken in mustard sauce Chicken curry Chicken risotto Fish Fillet in sauce Fish curry Fresh vegetables Carrots Cauliflower florets Peas Peppers, cut into strips Kohlrabi batons Brussels sprouts Asparagus Broccoli florets Leeks Green beans Frozen vegetables Peas, mixed veg.
Defrosting without microwave power Use the Defrost function to gently defrost frozen food. When this function is selected, only the fan switches on and circulates the air at room temperature. Defrosting durations The duration needed for defrosting depends on the type and weight of the food.
Gentle bake The Gentle bake function is ideal for bakes and gratins which require a crisp top. Food [°C] [min] Lasagne 160 1 45–60 Potato gratin 170 1 60–70 Vegetable bake 170 1 50–80 Pasta bake 160 1 50–60 Temperature / Shelf level / Duration The table contains a few examples. For other recipes, use the temperature and time settings given for Fan plus as a guide.
Frozen food/Ready meals Tips Cakes, pizza, baguettes – Bake on a layer of baking parchment placed on the rack. – Use the lowest temperature recommended on the manufacturer's packaging. Oven chips, croquettes or similar items – Place them on baking paper on the rack. – Use the lowest temperature recommended on the manufacturer's packaging. – Turn several times during cooking. 92 Method Eating food which has been cooked correctly is important for good health. Only bake cakes, pizza, chips etc.
Note for test institutes Test food acc. to EN 60350 (Function: Microwave solo ) Test food Function [W] [min] 1) [min] Notes 150 7 3–5 Do not cover 150 16–18 5–10 Do not cover, turn halfway through defrosting Cook meat loaf, 900g 2) 600+450 7+11 5 Cook potato gratin, 300+180 °C 30–35 5 Container: Pyrex 03.838.80, 28 cm long, do not cover, place the container across the oven Container: Pyrex 03.827.
Note for test institutes Test food acc.
Cleaning and care Danger of burning. Unsuitable cleaning agents Make sure the oven heating elements are switched off and that the oven cavity is cool. To avoid damaging the surfaces, do not use: Danger of injury. The steam from a steam cleaning appliance could reach electrical components and cause a short circuit. Do not use a steam cleaner to clean the oven.
Cleaning and care Soiling might become impossible to remove if it is not dealt with. Continued use of the oven without regular cleaning will make it much harder to keep clean. Soiling is, therefore, best removed after each use of the oven. Only the glass tray is dishwasher proof. Tips – Soiling caused by spilt juices and cake mixtures is best removed whilst the oven is still warm. Exercise caution and make sure the oven is not too hot - danger of burning.
Cleaning and care Stubborn soiling Spilt fruit and roasting juices may cause lasting discolouration or matt patches on enamelled surfaces. This discolouration is permanent but will not affect the efficiency of the finish. Do not try to remove this discolouration! Clean these following the instructions given here. Moisten stubborn soiling with a solution of hot water and washing-up liquid and leave for a few minutes to take effect.
Cleaning and care Lowering the top heat/grill element If the oven interior roof is badly soiled, the top heat/grill element can be lowered to make cleaning easier. It is recommended to clean the oven interior roof regularly with a damp cloth or dishwashing sponge. Use caution not to damage the element. Do not use force to lower the element. Danger of burning. Make sure the oven heating elements are switched off and that the oven cavity is cool. Carefully lower the element.
Problem solving guide With the aid of the following guide, minor problems can be easily corrected without contacting Miele. If having followed the suggestions below, you still cannot resolve the problem, please contact Miele (see back cover for contact details). Danger of injury. Installation, maintenance and repairs may only be carried out by a suitably qualified and competent person. Repairs and other work by unqualified persons could be dangerous. Miele cannot be held liable for unauthorised work.
Problem solving guide Problem Cause and remedy A function has been The system lock has been activated. selected and the time of Switch off the system lock (see "System lock "). day and the symbol are still in the display. The oven does not heat Demo mode has been activated. appears in the up. display.The oven can be operated but does not heat up. Deactivate demo mode (see "Settings – ").
Problem solving guide Problem Cause and remedy An abnormal sound can Metal was used during a programme with microwave be heard when the oven power. is operating in Check if there are sparks caused by using metal microwave mode. dishes (see "Suitable containers for microwave use"). The food was covered with aluminium foil during a programme with microwave power. If necessary, remove the foil cover. The wire oven rack was used during a programme with microwave.
Problem solving guide Problem Cause and remedy The food is not sufficiently heated or is not cooked at the end of a set duration when using microwave power The oven was not restarted after interrupting a cooking process using microwave power. Restart the programme to ensure the food is heated or cooked properly. Food has cooled down too quickly after being reheated or cooked in Microwave mode. Microwaves cause food to heat from the outside first. This heat then moves towards the middle of the food.
Problem solving guide Problem Cause and remedy The oven lighting does not switch on. The halogen lamp needs replacing. Danger of burning. Make sure the oven heating elements are switched off and that the oven cavity is cool. The lamp cover consists of two parts, a glass piece and mounting. It can get damaged if it falls. Hold the lamp cover securely when removing it so that it does not fall. Place a tea towel over the floor of the oven and the open door to protect them.
After Sales / Guarantee After sales service Guarantee In the event of any faults which you cannot easily remedy, please contact The appliance is guaranteed for 2 years from the date of purchase. – your Miele Dealer, or In the UK, you must activate your cover by calling 0330 160 6640 or registering online at www.miele.co.uk. – Miele Service. See end of this booklet for contact details. When contacting your Dealer or Miele, please quote the model and serial number of your appliance.
Electrical connection The appliance is supplied with a mains connection cable and plug for connection to AC 50 Hz, 230 V. Class B is assigned to appliances that are suitable for domestic use. The fuse rating must be at least 16 A. Connection should be made via a suitable fused connection unit or isolator switch. All electrical work should be undertaken by a suitably qualified and competent person in strict accordance with local and national safety regulations (BS 7671 in the UK).
Building-in diagrams Appliance and niche dimensions Dimensions are given in mm.
Building-in diagrams Installation in a base unit If fitted underneath a hob, the installation instructions for the hob must also be taken into account.
Building-in diagrams Front dimensions Dimensions are given in mm. A H61xx: 45 mm H62xx: 42 mm B Ovens with glass front: 2.2 mm Ovens with metal front: 1.
Installation The oven must not be operated until it has been correctly installed in its housing unit. Connect the mains cable from the oven to the isolator. Push the oven into the housing unit up to the oven trim and align it. Open the door and use the screws supplied to secure the oven to the side walls of the housing unit through the holes in the oven trim.
United Kingdom Miele Co. Ltd. Fairacres, Marcham Road Abingdon, Oxon, OX14 1TW Customer Contact Centre Tel: 0330 160 6600 E-mail: mielecare@miele.co.uk Internet: www.miele.co.uk Australia Miele Australia Pty. Ltd. ACN 005 635 398 ABN 96 005 635 398 1 Gilbert Park Drive, Knoxfield, VIC 3180 Tel: 1300 464 353 Internet: www.miele.com.au China Miele (Shanghai) Trading Ltd. 1-3 Floor, No. 82 Shi Men Yi Road Jing' an District 200040 Shanghai, PRC Tel: +86 21 6157 3500, Fax: +86 21 6157 3511 E-mail: info@miele.
H6100BM; H6200BM en – GB M.-Nr.
