User Manual
Table Of Contents
- Contents
- Warning and Safety instructions
- Caring for the environment
- Overview
- Oven controls
- Features
- Data plate
- Items supplied
- Accessories supplied and available to order
- Shelf runners
- Baking tray, universal tray and rack with non-tip safety notches
- FlexiClip telescopic runners HFC 70-C
- Fitting the FlexiClip telescopic runners
- Removing the FlexiClip telescopic runners
- FlexiClip telescopic runners HFC 7x
- Fitting and removing the FlexiClip telescopic runners
- Perforated gourmet baking tray HBBL 71
- Round baking trays
- Baking stone HBS 60
- Grilling and roasting insert HGBB 71
- HUB Gourmet oven dishes HBD Gourmet oven dish lids
- Catalytic enamelled accessories
- Handle HEG
- Accessories for cleaning and care
- Functions
- Safety features
- PerfectClean treated surfaces
- Cooktop controls
- Before using for the first time
- Overview of functions
- Energy saving tips
- Operation
- Clock/Timer
- Baking
- Roasting
- Grilling
- Other applications
- Cleaning and care
- Unsuitable cleaning agents
- Removing normal soiling
- Removing stubborn soiling (excluding the telescopic runners)
- Stubborn soiling on the FlexiClip telescopic runners
- Cleaning the catalytic enamelled back panel
- Removing the door
- Dismantling the door
- Fitting the door
- Removing the shelf runners with FlexiClip telescopic runners
- Removing the back panel
- the top heat/grill element
- Problem solving guide
- Service
- Installation
- Cooking charts
Cleaning and care
70
Removing oil and grease soiling
Remove all accessories from the
oven, including the shelf runners.
Wipe large deposits of soiling from
the inside of the door and the
PerfectClean enamelled surfaces
before starting the catalytic cleaning
process to avoid them baking on.
Select the Fan Plus function and
250°C.
Then heat the empty oven for at least
1hour.
The length of time required will
depend on the degree of soiling.
If the catalytic enamel is very heavily
soiled with oil and grease, a film can
form on the surfaces of the oven
interior during the cleaning process.
Risk of injury caused by hot
surfaces.
The oven gets hot during operation.
You could burn yourself on the
heating elements and the oven
interior.
Allow the heating element and oven
compartment to cool before manual
cleaning.
Clean the inside of the door and the
oven compartment with a solution of
hot water and washing-up liquid,
applied with a clean sponge, or a
clean, damp microfibre cloth.
Any remaining soiling will gradually
disappear with each subsequent use
of the oven at high temperatures.